How many calories are in Artisan Sourdough?

100 g of Artisan Sourdough has 264 kcal. Serving, 1 portion, 53 g (53 g): about 140 kcal.

How much protein is in Artisan Sourdough?

Artisan Sourdough contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value), or 4 g in serving, 1 portion, 53 g (53 g). About 12% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in Artisan Sourdough?

Artisan Sourdough has 47.2 g of total carbohydrates per 100 g, including 1.9 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Artisan Sourdough?

Artisan Sourdough contains 3.8 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated January 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Artisan Sourdough

Packaged product Other Foods Stewart's Bakery

Artisan Sourdough contains 264 kcal per 100 g. A serving, 1 portion, 53 g (53 g) provides about 140 kcal.

Roughly 75% of its calories come from carbohydrates, with 13% from fat and 12% from protein (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (254 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

264kcal per 100 g

7.6 gprotein

47.2 gcarbohydrates

3.8 gfat

140kcal in serving, 1 portion, 53 g (53 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	264 kcal
Total fat L	3.8 g	5%
Saturated fat	not reported
Sodium	not reported
Total carbohydrates L	47.2 g	17%
Dietary fiber L	1.9 g	7%
Total sugars L	0 g
Added sugars L	0 g	0%
Protein L	7.6 g	15%
Potassium L	75.5 mg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 12%
Carbohydrates 75%
Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.6 gabove the median for other foods (median 7.4 g)
Fiber1.9 gabove the median for other foods (median 1.8 g)
Sugars0 gin the lowest quarter of other foods (median 3.2 g)
Fat3.8 gbelow the median for other foods (median 6.6 g)
Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Stewart's Bakery
Barcode: 0742288719648
Label serving: 1 portion (53 g)
Category: Other Foods

Ingredients

Ingredients not reported.

Similar products

Food	Calories	Protein	Carbs	Fat
Pain aux deux lins Intermarché	264	10 g	40.5 g	5.6 g
Brie de Nangis Meine Käserei	264	20 g	0.9 g	20 g
Quarter pounders Supervalu	264	19 g	1.7 g	20 g
Brie dr Nangis Milbona	264	20 g	0.9 g	20 g
Brie Meine Käserei	264	20 g	0.9 g	20 g
Alsacienne mini Findus	264	7.8 g	27.8 g	13.1 g
Soft Brown Farm House Genius	264	2.1 g	46 g	6.3 g
Pantteri Fazer	264	1.1 g	48 g	0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0742288719648. License: ODbL 1.0 (Open Food Facts). Source record dated January 26, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.