Apple crumble muffin

Packaged product Bread and Baked Goods Mrs Mac's

Apple crumble muffin contains 362 kcal per 100 g. A serving, 1 serving, 150 g (150 g) provides about 543 kcal.

Roughly 51% of its calories come from carbohydrates, with 44% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

362kcal per 100 g
4.4 gprotein
46.1 gcarbohydrates
17.5 gfat
543kcal in serving, 1 serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 362 kcal
Total fat L 17.5 g 22%
Saturated fat L 1.8 g 9%
Sodium L 425 mg 18%
Total carbohydrates L 46.1 g 17%
Dietary fiber not reported
Total sugars L 27.3 g
Protein L 4.4 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 51%Fat: 44%362kcal / 100 g
  • Protein 5%
  • Carbohydrates 51%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.4 gin the lowest quarter of bread and baked goods (median 8 g)
  • Sugars27.3 gin the top quarter of bread and baked goods (median 3.9 g)
  • Fat17.5 gin the top quarter of bread and baked goods (median 7.1 g)
  • Saturated fat1.8 gabove the median for bread and baked goods (median 1.6 g)
  • Sodium425 mgabove the median for bread and baked goods (median 410 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mrs Mac's
Barcode
9310663409883
Label serving
1 serving (150 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Garlic Bread Winn-Dixie 362 6.4 g 40.4 g 19.1 g
Gluten Free Blueberry Mini-Muffins Mommy's Gluten Free 362 2.1 g 48.9 g 19.1 g
Sticky Toffee Muffins Tesco 362 4.4 g 51.7 g 15 g
Baked Twists Strawberry & Blueberry Flavour K-Time 362 3.2 g 73 g 7.8 g
Cinnamon Roll Dates True Co. 362 3 g 75.4 g 3 g
Corn Tortillas Tortilleria Los Comales 362 9.6 g 70.4 g 4.5 g
Garlic Bread Slice Easy Bake 362 8.8 g 42.3 g 18.1 g
Nossack Sausage Roll Foodland 362 8.6 g 35.2 g 22.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple crumble muffin?

100 g of Apple crumble muffin has 362 kcal. Serving, 1 serving, 150 g (150 g): about 543 kcal.

How much protein is in Apple crumble muffin?

Apple crumble muffin contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 6.6 g in serving, 1 serving, 150 g (150 g). About 5% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).

How many carbs are in Apple crumble muffin?

Apple crumble muffin has 46.1 g of total carbohydrates per 100 g, including 27.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apple crumble muffin?

Apple crumble muffin contains 17.5 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Apple crumble muffin?

100 g contains 425 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310663409883. License: ODbL 1.0 (Open Food Facts). Source record dated September 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.