Apple Cider Vinegar Ginger & Lemon Flavor

Packaged product Spices, Herbs and Condiments Flora

Apple Cider Vinegar Ginger & Lemon Flavor contains 25 kcal per 100 g.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for spices, herbs and condiments on FoodFactly (27 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Apple Cider Vinegar Ginger & Lemon Flavor by Flora, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
25kcal per 100 g
0 gprotein
7 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 25 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 7 g 3%
Dietary fiber L 0 g 0%
Total sugars L 7 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%25kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of spices, herbs and condiments (median 0.1 g)
  • Sugars7 gabove the median for spices, herbs and condiments (median 0.65 g)
  • Sodium0 mgin the lowest quarter of spices, herbs and condiments (median 4 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Flora
Barcode
0061998081877
Category
Vinegars
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Apple Cider Vinegar, Turmeric & Cinnamon Flora 25 0 g 7 g 0 g
Kressi Unilever 25 0.5 g 0.5 g 0.5 g
Aceto di vino bianco Pam & Panorama 25 0.04 g 0.5 g 0 g
Sucedáneo de Jugo Sabor a Limón Traverso 25 0 g 5.4 g 0.5 g
Ocet Clever 25 0 g 0.5 g 0 g
Vinagre de Jerez Reserva DOP Kania 26 0 g 1.1 g 0 g
Vinaigre de pomme Manor 24 0 g 0.9 g 0 g
Aceto bianco De Nigris 23 0 g 0.3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0061998081877. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Apple Cider Vinegar Ginger & Lemon Flavor?

100 g of Apple Cider Vinegar Ginger & Lemon Flavor has 25 kcal.

How much protein is in Apple Cider Vinegar Ginger & Lemon Flavor?

Apple Cider Vinegar Ginger & Lemon Flavor contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 0.1 g).

How many carbs are in Apple Cider Vinegar Ginger & Lemon Flavor?

Apple Cider Vinegar Ginger & Lemon Flavor has 7 g of total carbohydrates per 100 g, including 0 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apple Cider Vinegar Ginger & Lemon Flavor?

Apple Cider Vinegar Ginger & Lemon Flavor contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Apple Cider Vinegar Ginger & Lemon Flavor?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.