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Apple Cider Vinegar, Apple Cider

Packaged product Soups and Sauces Old dutch

Apple Cider Vinegar, Apple Cider contains 0 kcal per 100 g. A serving, 1 tbsp, 15 ml (15 g) provides about 0 kcal.

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 136 kcal per 100 g across 2,419 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

0kcal per 100 g
0 gprotein
0 gcarbohydrates
0 gfat
0kcal in serving, 1 tbsp, 15 ml (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 0 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 0 mg 0%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Not enough macronutrient data for a calorie breakdown.

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 1.2 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 3.6 g)
  • Sodium0 mgin the lowest quarter of soups and sauces (median 613 mg)

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 0 kcal0 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 0 g0 g
Fiber n/an/a
Sugars n/an/a
Sodium 0 mg0 mg

Product details

Brand
Old dutch
Barcode
0076864025763
Quantity
128 fl oz/1 gAL/3.79 l
Label serving
1 Tbsp (15 ml)
Category
Sauces
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Apple Juice Concentrate And Water. Diluted With Water To 5% Acidity.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Apple

Similar products

FoodCaloriesProteinCarbsFat
Mild Sauce Taco Bell 0 0 g 0 g 0 g
Brisket Marinade Just Meats 0 0 g 0 g 0 g
Fire Roasted Garlic & Habanero Sauce Melinda's 0 0 g 0 g 0 g
Tabasco McIlhenny Company 0 0.6 g 1.8 g 0 g
Kaffir-Limettenblätter Lien Ying 0 0 g 0 g 0 g
Tabasco jalapeno McIlhenny Company 0 0 g 0 g 0 g
Hot Sauce Harris Teeter 0 0 g 0 g 0 g
Chimi Churri Ahumado La Parmesana 0 0 g 0 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1999261. License: CC0 1.0 (U.S. public domain). Source record dated June 18, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0076864025763. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Apple Cider Vinegar, Apple Cider?

100 g of Apple Cider Vinegar, Apple Cider has 0 kcal. Serving, 1 tbsp, 15 ml (15 g): about 0 kcal.

How much protein is in Apple Cider Vinegar, Apple Cider?

Apple Cider Vinegar, Apple Cider contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 15 ml (15 g). Compared with other soups and sauces, that is in the lowest quarter (median 1.2 g).

How many carbs are in Apple Cider Vinegar, Apple Cider?

Apple Cider Vinegar, Apple Cider has 0 g of total carbohydrates per 100 g.

How much fat is in Apple Cider Vinegar, Apple Cider?

Apple Cider Vinegar, Apple Cider contains 0 g of fat per 100 g.

How much sodium is in Apple Cider Vinegar, Apple Cider?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.