Angus beef & Smoked Pork Belly Burger
Packaged product Meals and Dishes Compliments
Angus beef & Smoked Pork Belly Burger contains 254 kcal per 100 g. A serving, 1 burger, 142 g (142 g) provides about 360 kcal.
Roughly 72% of its calories come from fat, with 25% from protein and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 254 kcal | |
| Total fat L | 20.4 g | 26% |
| Saturated fat L | 8.5 g | 42% |
| Trans fat L | 0.7 g | |
| Cholesterol L | 56.3 mg | 19% |
| Sodium L | 423 mg | 18% |
| Total carbohydrates L | 1.4 g | 0.5% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 0 g | |
| Added sugars L | 5.9 g | 12% |
| Protein L | 16.2 g | 32% |
| Calcium L | 14.1 mg | 1% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 246 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 2%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.2 gin the top quarter of meals and dishes (median 10 g)
- Fiber0.7 gin the lowest quarter of meals and dishes (median 1.8 g)
- Sugars0 gin the lowest quarter of meals and dishes (median 2.6 g)
- Fat20.4 gin the top quarter of meals and dishes (median 8.3 g)
- Saturated fat8.5 gin the top quarter of meals and dishes (median 2.7 g)
- Sodium423 mgbelow the median for meals and dishes (median 433 mg)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compliments
- Barcode
- 0055742577174
- Quantity
- 6 x 142 g
- Label serving
- 1 burger (142 g)
- Category
- Meals and Dishes
Ingredients
angus beef ⚫ dry-cured smoked pork belly (pork, salt, sugar, sodium phosphate, sodium erythorbate, spices, sodium nitrite, potassium chloride, cultured celery extract, spice extract, smoke) water spices (mustard) • . • salt spice extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Zap 'Ems Taco Bites Michelina's | 254 | 7.7 g | 28.9 g | 12 g |
| Beef Burger - Verde Verde | 254 | 16.9 g | 0 g | 19.7 g |
| Pepperoni Pizza - Rising Crust Mama Cozzi’s | 254 | 10.6 g | 28.9 g | 11.3 g |
| Uncured Bacon Burrito Red’s | 254 | 9.9 g | 29.6 g | 10.6 g |
| Craft Ground Blend Burgers Weis | 254 | 16.9 g | 0 g | 19.7 g |
| Prime Rib Beef Burgers M&M Food Market | 254 | 16.9 g | 2.1 g | 19.7 g |
| Chicken Patty Snack Sandwich Sandwich Bros. | 254 | 12.7 g | 28.2 g | 9.9 g |
| Spicy red hot beef and bean burrito El Monterey | 254 | 7.7 g | 28.9 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0055742577174. License: ODbL 1.0 (Open Food Facts). Source record dated June 12, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.