Almondmilk Vanilla Unsweetened
Packaged product Beverages Full Circle
Almondmilk Vanilla Unsweetened contains 13 kcal per 100 ml. A serving, 1 serving, 240 ml (240 ml) provides about 30 kcal.
Roughly 74% of its calories come from fat, with 13% from protein and 13% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 42 kcal per 100 g across 936 products.
100 ml provides 1,092% of the Daily Value for Riboflavin (B2) and 12% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 12.5 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat | not reported | |
| Sodium L | 80.4 mg | 3% |
| Total carbohydrates L | 0.42 g | 0.2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 0.42 g | 0.8% |
| Vitamin A L | 62.4 µg | 7% |
| Vitamin D L | 1.1 µg | 5% |
| Riboflavin (B2) L | 14.2 mg | 1,092% |
| Calcium L | 162 mg | 12% |
| Iron L | 0.17 mg | 0.9% |
| Magnesium L | 7 mg | 2% |
| Potassium L | 80 mg | 2% |
| Zinc L | 0.12 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 13%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein0.42 gin the lowest quarter of beverages (median 0.8 g)
- Fiber0 gin the lowest quarter of beverages (median 0.4 g)
- Sugars0 gin the lowest quarter of beverages (median 2.9 g)
- Fat1 gin the lowest quarter of beverages (median 1.6 g)
- Sodium80.4 mgin the top quarter of beverages (median 46 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.83 g |
|---|---|
| Polyunsaturated fat L | 0.21 g |
Product details
- Brand
- Full Circle
- Barcode
- 0036800372825
- Label serving
- 1 serving (240 ml)
- Category
- Plant-based milk alternatives
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Almondmilk (filtered water, almonds), tricalcium phosphate, natural vanilla flavor with other natural flavors, sea salt, gellan gum, dipotassium phosphate, xanthan gum, sunflower lecithin, vitamin a palmitate, vitamin d2, d-alpha tocopherol (natural vitamin e).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Unsweet Almond, Shelf Stable Silk | 13 | 0.42 g | 0.42 g | 1 g |
| Almond & Coconut Silk | 13 | 0.42 g | 0 g | 0.83 g |
| Vanilla Unsweetened Almondmilk Full Circle | 13 | 0.42 g | 0.42 g | 1 g |
| Almondmilk Original Unsweetened Friendly Farms | 13 | 0.42 g | 0.83 g | 1.3 g |
| Leche de Almendras Zero Blue Diamond Growers | 13 | 0.5 g | 0.2 g | 1.1 g |
| GOLDEN Silk endulzado con Monk fruit Silk | 12 | 0.37 g | 0.47 g | 0.95 g |
| Latte di mandorla Bene sì coop | 13 | 0 g | 0 g | 1.1 g |
| Boisson végétale Amande grillée sans sucre 1 litre U | 13 | 0.5 g | 0.5 g | 1.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0036800372825. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.