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Almond Everything Butter

Packaged product Dairy and Eggs Fix & Fogg

Almond Everything Butter contains 600 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 180 kcal.

Roughly 78% of its calories come from fat, with 15% from protein and 7% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (613 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Almond Everything Butter by Fix & Fogg, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
600kcal per 100 g
23.3 gprotein
10 gcarbohydrates
53.3 gfat
180kcal in serving, 2 tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 600 kcal
Total fat L 53.3 g 68%
Saturated fat L 5 g 25%
Sodium L 217 mg 9%
Total carbohydrates L 10 g 4%
Dietary fiber L 6.7 g 24%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 23.3 g 47%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 7%Fat: 78%600kcal / 100 g
  • Protein 15%
  • Carbohydrates 7%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23.3 gin the top quarter of dairy and eggs (median 21.9 g)
  • Fiber6.7 gin the lowest quarter of dairy and eggs (median 9.4 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 4.9 g)
  • Fat53.3 gabove the median for dairy and eggs (median 53.1 g)
  • Saturated fat5 gabove the median for dairy and eggs (median 4.7 g)
  • Sodium217 mgin the top quarter of dairy and eggs (median 4 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fix & Fogg
Barcode
0850012399698
Quantity
10 oz
Label serving
2 tbsp (30 g)
Category
Almond butters
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Almonds, sunflower seeds, pepitas, flaxseed, hemp seeds, sesame seeds, chia seeds, New Zealand sea salt, sesame oil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AlmondSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0850012399698. License: ODbL 1.0 (Open Food Facts). Source record dated January 4, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Almond Everything Butter?

100 g of Almond Everything Butter has 600 kcal. Serving, 2 tbsp, 30 g (30 g): about 180 kcal.

Is Almond Everything Butter high in protein?

Almond Everything Butter contains 23.3 g of protein per 100 g (47% of the 50 g Daily Value), or 7 g in serving, 2 tbsp, 30 g (30 g). About 15% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 21.9 g).

How many carbs are in Almond Everything Butter?

Almond Everything Butter has 10 g of total carbohydrates per 100 g, including 6.7 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Almond Everything Butter?

Almond Everything Butter contains 53.3 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Almond Everything Butter?

100 g contains 217 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 4, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.