All purpose seasoning
Packaged product Spices, Herbs and Condiments Lidl
All purpose seasoning contains 145 kcal per 100 g.
Roughly 91% of its calories come from carbohydrates, with 5% from protein and 3% from fat (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 97 kcal per 100 g across 3,493 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 145 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 23,600 mg | 1,026% |
| Total carbohydrates L | 31 g | 11% |
| Dietary fiber | not reported | |
| Total sugars L | 23 g | |
| Added sugars L | 21.9 g | 44% |
| Protein L | 1.8 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 91%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.8 gabove the median for spices, herbs and condiments (median 0 g)
- Sugars23 gin the top quarter of spices, herbs and condiments (median 0.56 g)
- Fat0.5 gabove the median for spices, herbs and condiments (median 0 g)
- Saturated fat0.1 gin the top quarter of spices, herbs and condiments (median 0 g)
- Sodium23,600 mgin the top quarter of spices, herbs and condiments (median 6,890 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
59% salt, sugar, 15,1% dried vegetables in varvind proportions (carrot, onion (contains sulphur dioxide), parsnip, garlic (contains sulphur dioxide), red pepper, celeriac, parsley, tomato), polenta, dextrose, wheat starch, flavourings, spices, olive oil, yeast extract, colour: riboflavins, allergy advice: for allergens, including cereals containing gluten, see ingredients in bold, may also contain egg, milk, mustard and soya, nutrition information - typical values per 100g: energy 614kj/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in All purpose seasoning?
100 g of All purpose seasoning has 145 kcal.
How much protein is in All purpose seasoning?
All purpose seasoning contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 0 g).
How many carbs are in All purpose seasoning?
All purpose seasoning has 31 g of total carbohydrates per 100 g, including 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in All purpose seasoning?
All purpose seasoning contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in All purpose seasoning?
100 g contains 23,600 mg of sodium, 1,026% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20342173. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.