alfredo pasta sauce

Packaged product Soups and Sauces Eataly

Alfredo pasta sauce contains 179 kcal per 100 g. A serving, 0.25 cup, 67 g (67 g) provides about 120 kcal.

Roughly 67% of its calories come from fat, with 23% from protein and 10% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

179kcal per 100 g
10.4 gprotein
4.5 gcarbohydrates
13.4 gfat
120kcal in serving, 0.25 cup, 67 g (67 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 13.4 g 17%
Saturated fat L 9 g 45%
Trans fat L 0 g
Cholesterol L 44.8 mg 15%
Sodium L 791 mg 34%
Total carbohydrates L 4.5 g 2%
Dietary fiber L 1.5 g 5%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 10.4 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 10%Fat: 67%179kcal / 100 g
  • Protein 23%
  • Carbohydrates 10%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.4 gin the top quarter of soups and sauces (median 2.2 g)
  • Fiber1.5 gabove the median for soups and sauces (median 1 g)
  • Sugars0 gin the lowest quarter of soups and sauces (median 3.8 g)
  • Fat13.4 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat9 gin the top quarter of soups and sauces (median 0.8 g)
  • Sodium791 mgabove the median for soups and sauces (median 433 mg)
  • Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eataly
Barcode
8001357003197
Label serving
0.25 cup (67 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8001357003197. License: ODbL 1.0 (Open Food Facts). Source record dated January 10, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in alfredo pasta sauce?

100 g of alfredo pasta sauce has 179 kcal. Serving, 0.25 cup, 67 g (67 g): about 120 kcal.

Is alfredo pasta sauce high in protein?

Alfredo pasta sauce contains 10.4 g of protein per 100 g (21% of the 50 g Daily Value), or 7 g in serving, 0.25 cup, 67 g (67 g). About 23% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.2 g).

How many carbs are in alfredo pasta sauce?

Alfredo pasta sauce has 4.5 g of total carbohydrates per 100 g, including 1.5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in alfredo pasta sauce?

Alfredo pasta sauce contains 13.4 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

How much sodium is in alfredo pasta sauce?

100 g contains 791 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 10, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.