Alberto
Packaged product Other Foods Custard
Alberto contains 357 kcal per 100 g. A serving, 3 balls, 21 g (21 g) provides about 75 kcal.
Roughly 91% of its calories come from carbohydrates, with 5% from protein and 4% from fat (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 275 kcal per 100 g across 125,082 products.
100 g provides 344% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 1.4 g | 2% |
| Saturated fat | not reported | |
| Sodium L | 19 mg | 0.8% |
| Total carbohydrates L | 81 g | 29% |
| Dietary fiber | not reported | |
| Total sugars L | 51.4 g | |
| Added sugars L | 23.8 g | 48% |
| Protein L | 4.8 g | 10% |
| Vitamin A L | 0 µg | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 55.7 mg | 4% |
| Iron L | 61.9 mg | 344% |
| Potassium L | 275 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 91%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.8 gbelow the median for other foods (median 7.2 g)
- Sugars51.4 gin the top quarter of other foods (median 3.6 g)
- Fat1.4 gbelow the median for other foods (median 6.1 g)
- Sodium19 mgin the lowest quarter of other foods (median 241 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Custard
- Barcode
- 0642822006169
- Label serving
- 3 balls (21 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fromage Morbier grand age Fermier | 357 | 23 g | 1 g | 29 g |
| PÂTES 400g - Penne Schär | 357 | 7.3 g | 77 g | 1.9 g |
| Morbier carrefour Carrefour | 357 | 23 g | 1 g | 29 g |
| Morbier AOP U | 357 | 23 g | 1 g | 29 g |
| Ginger Cut Dr. Snack | 357 | 0 g | 100 g | 0 g |
| seafire Seaweed bites Seafire | 357 | 7.1 g | 64.3 g | 7.1 g |
| Grissini Brusa | 357 | 10 g | 69 g | 7.3 g |
| Toasted Arbol Chile Cardenas | 357 | 14.3 g | 57.1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Alberto?
100 g of Alberto has 357 kcal. Serving, 3 balls, 21 g (21 g): about 75 kcal.
How much protein is in Alberto?
Alberto contains 4.8 g of protein per 100 g (10% of the 50 g Daily Value), or 1 g in serving, 3 balls, 21 g (21 g). About 5% of its calories come from protein. Compared with other other foods, that is below the median (median 7.2 g).
How many carbs are in Alberto?
Alberto has 81 g of total carbohydrates per 100 g, including 51.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Alberto?
Alberto contains 1.4 g of fat per 100 g.
What vitamins and minerals does Alberto contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (344% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Alberto?
100 g contains 19 mg of sodium, 0.8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated December 4, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0642822006169. License: ODbL 1.0 (Open Food Facts). Source record dated December 4, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.