Agar Agar

Packaged product Other Foods lotus

Agar Agar contains 29 kcal per 100 g.

Roughly 91% of its calories come from carbohydrates, with 8% from protein and 1% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

100 g provides 21% of the Daily Value for Folate (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

29kcal per 100 g
0.54 gprotein
6.3 gcarbohydrates
0.03 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 28.5 kcal
Total fat L 0.03 g 0%
Saturated fat L 0.006 g 0%
Cholesterol L 0 mg 0%
Sodium L 9 mg 0.4%
Total carbohydrates L 6.3 g 2%
Dietary fiber L 0.5 g 2%
Total sugars L 0.28 g
Added sugars L 0 g 0%
Protein L 0.54 g 1%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0.005 mg0.4%
Riboflavin (B2) L 0.022 mg2%
Niacin (B3) L 0.055 mg0.3%
Pantothenic acid (B5) L 0.3 mg6%
Vitamin B6 L 0.032 mg2%
Folate (B9) L 85 µg21%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 54 mg4%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 226 mg5%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 91%Fat: 1%29kcal / 100 g
  • Protein 8%
  • Carbohydrates 91%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)21%Pantothenic acid (B5)6%Potassium5%Calcium4%Vitamin B62%Riboflavin (B2)2%Thiamin (B1)0.4%Niacin (B3)0.3%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein0.54 gin the lowest quarter of other foods (median 6.9 g)
  • Fiber0.5 gbelow the median for other foods (median 1.8 g)
  • Sugars0.28 gin the lowest quarter of other foods (median 3.5 g)
  • Fat0.03 gin the lowest quarter of other foods (median 6.4 g)
  • Saturated fat0.006 gin the lowest quarter of other foods (median 1.9 g)
  • Sodium9 mgin the lowest quarter of other foods (median 236 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
  • Water91.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (3)
Water L91.3 g
Alcohol L0 g
Caffeine L0 mg

Product details

Brand
lotus
Barcode
9317127061328
Category
Other Foods

Ingredients

Agar Agar powder

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Agar Agar?

100 g of Agar Agar has 29 kcal.

How much protein is in Agar Agar?

Agar Agar contains 0.54 g of protein per 100 g (1% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 6.9 g).

How many carbs are in Agar Agar?

Agar Agar has 6.3 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0.28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Agar Agar?

Agar Agar contains 0.03 g of fat per 100 g, of which 0.006 g is saturated (0% of the Daily Value).

What vitamins and minerals does Agar Agar contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Agar Agar?

100 g contains 9 mg of sodium, 0.4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9317127061328. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.