Advanced Whey Protein - Red Velvet Cake

Packaged product Sweets and Desserts Per4m

Advanced Whey Protein - Red Velvet Cake contains 373 kcal per 100 g. A serving, 1 tsp, 30 g (30 g) provides about 112 kcal.

Roughly 75% of its calories come from protein, with 13% from carbohydrates and 12% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

373kcal per 100 g
70 gprotein
11.7 gcarbohydrates
5 gfat
112kcal in serving, 1 tsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 373 kcal
Total fat L 5 g 6%
Saturated fat L 1.7 g 8%
Sodium L 393 mg 17%
Total carbohydrates L 11.7 g 4%
Dietary fiber L 1 g 4%
Total sugars L 10.3 g
Protein L 70 g 140%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 75%Carbohydrates: 13%Fat: 12%373kcal / 100 g
  • Protein 75%
  • Carbohydrates 13%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein70 gin the top quarter of sweets and desserts (median 5.9 g)
  • Fiber1 gbelow the median for sweets and desserts (median 2 g)
  • Sugars10.3 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat5 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat1.7 gbelow the median for sweets and desserts (median 5.4 g)
  • Sodium393 mgin the top quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal18.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Per4m
Barcode
5060660083596
Label serving
1 tsp (30 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Dates & Honey Soft Baked Bites Organic Olyra 373 5.3 g 66.7 g 10.7 g
Mushroom Protein Powder, Chocolate MycoPro 373 66.7 g 7 g 8.7 g
Protein Pancake & Waffle Mix Apple Cinnamon Flourish 373 30.7 g 49.3 g 5.3 g
Chocolate Protein Powder MyProtein 373 66.7 g 7.7 g 7.3 g
White Chocolate Hazelnut Whey NaughtyBoy 373 73.3 g 10.3 g 4 g
Whey Protein Isolado de Chocolate - Dux Dux 373 80 g 6.7 g 3 g
Lemon Meringue & Mascarpone Cheesecake Slice Aldi Specially Selected 373 4.2 g 37.2 g 22.7 g
Protein Mug Cake Blueberry Flourish 373 30.7 g 54.7 g 4.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5060660083596. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Advanced Whey Protein - Red Velvet Cake?

100 g of Advanced Whey Protein - Red Velvet Cake has 373 kcal. Serving, 1 tsp, 30 g (30 g): about 112 kcal.

Is Advanced Whey Protein - Red Velvet Cake high in protein?

Advanced Whey Protein - Red Velvet Cake contains 70 g of protein per 100 g (140% of the 50 g Daily Value), or 21 g in serving, 1 tsp, 30 g (30 g). About 75% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Advanced Whey Protein - Red Velvet Cake?

Advanced Whey Protein - Red Velvet Cake has 11.7 g of total carbohydrates per 100 g, including 1 g of fiber and 10.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Advanced Whey Protein - Red Velvet Cake?

Advanced Whey Protein - Red Velvet Cake contains 5 g of fat per 100 g, of which 1.7 g is saturated (8% of the Daily Value).

How much sodium is in Advanced Whey Protein - Red Velvet Cake?

100 g contains 393 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.