Abricots

Packaged product Beverages compass

Abricots contains 300 kcal per 100 g. A serving, 40 g (40 g) provides about 120 kcal.

Roughly 97% of its calories come from carbohydrates, with 3% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 250 kcal per 100 g across 140 products.

100 g provides 13% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Abricots by compass, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
2.5 gprotein
72.5 gcarbohydrates
0 gfat
120kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 12.5 mg 0.5%
Total carbohydrates L 72.5 g 26%
Dietary fiber L 2 g 7%
Total sugars L 60 g
Added sugars L 0 g 0%
Protein L 2.5 g 5%
Vitamin A L 120 µg13%
Vitamin C L 3.6 mg4%
Calcium L 20 mg2%
Iron L 0.72 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 97%300kcal / 100 g
  • Protein 3%
  • Carbohydrates 97%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A13%Vitamin C4%Iron4%Calcium2%

Nutritional insights

  • Fiber2 gin the lowest quarter of beverages (median 7.5 g)
  • Sugars60 gin the top quarter of beverages (median 43.3 g)
  • Sodium12.5 mgabove the median for beverages (median 10 mg)
  • Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
compass
Barcode
0068297214869
Quantity
750
Label serving
40 g
Category
Dried apricots
Packaging
fr:emballage-plastique
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ABRICOTS BIOLOGIQUES MAY CONTAIN: TREE NUTS. MAY CONTAIN PITS AND/OR PIT FRAGMENTS. PEUT CONTENIR: DES NOIX. PEUT CONTENIR DES NOYAUX ET/OU FRAGMENTS DE NOYAUX. CO PRODUCT OF TURKEY PRODUIT DE LA TURQUIE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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dried apricots No Name 300 2.5 g 72.5 g 0 g
Abricots secs Irrésistibles 300 2.5 g 72.5 g 0 g
Dried apricots Wegmans 300 2.5 g 70 g 0 g
dried apricots compass 300 2.5 g 72.5 g 0 g
Dried Apricots Golden valley 300 2.5 g 70 g 0 g
Abricots séchés Naturalia 300 2.5 g 77.5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Abricots?

100 g of Abricots has 300 kcal. Serving, 40 g (40 g): about 120 kcal.

How much protein is in Abricots?

Abricots contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 40 g (40 g). About 3% of its calories come from protein.

How many carbs are in Abricots?

Abricots has 72.5 g of total carbohydrates per 100 g, including 2 g of fiber and 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Abricots?

Abricots contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Abricots contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Abricots?

100 g contains 12.5 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0068297214869. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.