9 Stuffing Roll Selection

Packaged product Bread and Baked Goods Tesco Plant Chef

9 Stuffing Roll Selection contains 319 kcal per 100 g.

Roughly 49% of its calories come from carbohydrates, with 43% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

9 Stuffing Roll Selection by Tesco Plant Chef, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
319kcal per 100 g
6.1 gprotein
38.4 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 319 kcal
Total fat L 15 g 19%
Saturated fat L 7.4 g 37%
Sodium L 472 mg 21%
Total carbohydrates L 38.4 g 14%
Dietary fiber L 3.1 g 11%
Total sugars L 5.1 g
Protein L 6.1 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 49%Fat: 43%319kcal / 100 g
  • Protein 8%
  • Carbohydrates 49%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.1 gbelow the median for bread and baked goods (median 8 g)
  • Fiber3.1 gabove the median for bread and baked goods (median 2.3 g)
  • Sugars5.1 gabove the median for bread and baked goods (median 3.9 g)
  • Fat15 gin the top quarter of bread and baked goods (median 7 g)
  • Saturated fat7.4 gin the top quarter of bread and baked goods (median 1.6 g)
  • Sodium472 mgabove the median for bread and baked goods (median 409 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco Plant Chef
Barcode
5063250544606
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Vermicelle Bun Bo Hue 400G vinawang 319 7.8 g 78.2 g 0 g
Hoagie Roll Reasors 319 12.4 g 61.9 g 2.7 g
Tortilla Wrap Mu Cha Chos 319 8.2 g 55 g 7.3 g
Cinnamon Roll Schwartz Brothers Bakery 319 5.3 g 49.6 g 11.5 g
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Brazilian Cheese Bread Central Market 319 6.4 g 36.2 g 14.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 9 Stuffing Roll Selection?

100 g of 9 Stuffing Roll Selection has 319 kcal.

How much protein is in 9 Stuffing Roll Selection?

9 Stuffing Roll Selection contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8 g).

How many carbs are in 9 Stuffing Roll Selection?

9 Stuffing Roll Selection has 38.4 g of total carbohydrates per 100 g, including 3.1 g of fiber and 5.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 9 Stuffing Roll Selection?

9 Stuffing Roll Selection contains 15 g of fat per 100 g, of which 7.4 g is saturated (37% of the Daily Value).

How much sodium is in 9 Stuffing Roll Selection?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5063250544606. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.