74% Dark Chocolate

Packaged product Sweets and Desserts Chocolarder Cinnamon Toasted

74% Dark Chocolate contains 582 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 582 kcal.

Roughly 72% of its calories come from fat, with 23% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

582kcal per 100 g
6.9 gprotein
32.4 gcarbohydrates
45.1 gfat
582kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 582 kcal
Total fat L 45.1 g 58%
Saturated fat L 27.5 g 138%
Sodium L 39 mg 2%
Total carbohydrates L 32.4 g 12%
Dietary fiber not reported
Total sugars L 28.7 g
Protein L 6.9 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 23%Fat: 72%582kcal / 100 g
  • Protein 5%
  • Carbohydrates 23%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.9 gabove the median for sweets and desserts (median 5.9 g)
  • Sugars28.7 gabove the median for sweets and desserts (median 20.8 g)
  • Fat45.1 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat27.5 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium39 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chocolarder Cinnamon Toasted
Barcode
0600649362141
Label serving
1 portion (100 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Dark chocolate 75% with crunchy cocoa nibs Venchi 582 9.7 g 28.9 g 44.8 g
Hot Chocolate Coins Waitrose 582 8 g 44.4 g 40.4 g
Classic 70% Hot Chocolate Hotel Chocolat 582 7 g 30.5 g 45.2 g
Carré Suisse Milk Chocolate Carré Suisse 582 6.5 g 50 g 39 g
Chocolate bomb peanut butter Heart and soul 582 24 g 17.5 g 44.9 g
Chocolate Coated Freeze Dried Strawberries Meiji 582 4.6 g 55.5 g 38 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0600649362141. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 74% Dark Chocolate?

100 g of 74% Dark Chocolate has 582 kcal. Serving, 1 portion, 100 g (100 g): about 582 kcal.

How much protein is in 74% Dark Chocolate?

74% Dark Chocolate contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value), or 6.9 g in serving, 1 portion, 100 g (100 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in 74% Dark Chocolate?

74% Dark Chocolate has 32.4 g of total carbohydrates per 100 g, including 28.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 74% Dark Chocolate?

74% Dark Chocolate contains 45.1 g of fat per 100 g, of which 27.5 g is saturated (138% of the Daily Value).

How much sodium is in 74% Dark Chocolate?

100 g contains 39 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.