73/27 Ground Beef 1 LB Roll

Packaged product Bread and Baked Goods Meijer

73/27 Ground Beef 1 LB Roll contains 300 kcal per 100 g. A serving, 1 portion, 113.398 g (113 g) provides about 340 kcal.

Roughly 80% of its calories come from fat, with 20% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (282 kcal per 100 g).

100 g provides 11,023% of the Daily Value for Vitamin B12, 34% of the Daily Value for zinc and 26% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

300kcal per 100 g
15 gprotein
0 gcarbohydrates
26.5 gfat
340kcal in serving, 1 portion, 113.398 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 26.5 g 34%
Saturated fat L 10.6 g 53%
Trans fat L 1.8 g
Cholesterol L 75 mg 25%
Sodium L 66.1 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 15 g 30%
Vitamin D L 0.088 µg0.4%
Vitamin B6 L 0.26 mg16%
Vitamin B12 L 265 µg11,023%
Calcium L 17.6 mg1%
Iron L 1.7 mg9%
Potassium L 229 mg5%
Zinc L 3.7 mg34%
Selenium L 14.1 µg26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Fat: 80%300kcal / 100 g
  • Protein 20%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1211,023%Zinc34%Selenium26%Vitamin B616%Iron9%Potassium5%Calcium1%Vitamin D0.4%

Nutritional insights

  • Protein15 gin the top quarter of bread and baked goods (median 8 g)
  • Fiber0 gin the lowest quarter of bread and baked goods (median 2.3 g)
  • Sugars0 gin the lowest quarter of bread and baked goods (median 3.9 g)
  • Fat26.5 gin the top quarter of bread and baked goods (median 7 g)
  • Saturated fat10.6 gin the top quarter of bread and baked goods (median 1.6 g)
  • Sodium66.1 mgin the lowest quarter of bread and baked goods (median 409 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Meijer
Barcode
0713733801607
Label serving
1 portion (113.398 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 73/27 Ground Beef 1 LB Roll?

100 g of 73/27 Ground Beef 1 LB Roll has 300 kcal. Serving, 1 portion, 113.398 g (113 g): about 340 kcal.

Is 73/27 Ground Beef 1 LB Roll high in protein?

73/27 Ground Beef 1 LB Roll contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 17 g in serving, 1 portion, 113.398 g (113 g). About 20% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8 g).

How many carbs are in 73/27 Ground Beef 1 LB Roll?

73/27 Ground Beef 1 LB Roll has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 73/27 Ground Beef 1 LB Roll?

73/27 Ground Beef 1 LB Roll contains 26.5 g of fat per 100 g, of which 10.6 g is saturated (53% of the Daily Value).

What vitamins and minerals does 73/27 Ground Beef 1 LB Roll contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (11,023% DV), zinc (34% DV), selenium (26% DV) and Vitamin B6 (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 73/27 Ground Beef 1 LB Roll?

100 g contains 66.1 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0713733801607. License: ODbL 1.0 (Open Food Facts). Source record dated July 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.