6 Turkey sausages

Packaged product Poultry Mallons

6 Turkey sausages contains 108 kcal per 100 g. A serving, 40 g (40 g) provides about 43 kcal.

Roughly 67% of its calories come from protein, with 22% from fat and 12% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 190 kcal per 100 g across 146 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

6 Turkey sausages by Mallons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
108kcal per 100 g
18.8 gprotein
3.3 gcarbohydrates
2.8 gfat
43kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 108 kcal
Total fat L 2.8 g 4%
Saturated fat L 1 g 5%
Sodium L 1,500 mg 65%
Total carbohydrates L 3.3 g 1%
Dietary fiber L 1.3 g 4%
Total sugars L 1.8 g
Protein L 18.8 g 38%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 67%Carbohydrates: 12%Fat: 22%108kcal / 100 g
  • Protein 67%
  • Carbohydrates 12%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18.8 gabove the median for poultry (median 15 g)
  • Fiber1.3 gin the top quarter of poultry (median 0 g)
  • Sugars1.8 gin the top quarter of poultry (median 0.6 g)
  • Fat2.8 gin the lowest quarter of poultry (median 12.3 g)
  • Saturated fat1 gin the lowest quarter of poultry (median 3.6 g)
  • Sodium1,500 mgin the top quarter of poultry (median 760 mg)
  • Protein per 100 kcal17.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mallons
Barcode
5098900010361
Quantity
240 g
Label serving
40 g
Category
Turkey sausages
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tītara cīsiņi Mārupes Desu Darbnīca 109 15.2 g 0.4 g 5.2 g
Truthahnbrust Dulano 106 21 g 1 g 2 g
Delikatess Truthahnbrust Lidl 105 21 g 0.8 g 2 g
Kalkkunanakki Atria 103 12 g 3.6 g 5 g
Butter Roast Turkey Asda 102 23 g 1.1 g 0.6 g
Hindi Göğüs Füme Pınar 101 18 g 5 g 1 g
K Classic Truthahnbrust K-Classic 100 20 g 1 g 1.5 g
Fully Cooked Turkey Sausage Solmaz 117 18.8 g 3.1 g 3.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5098900010361. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 6 Turkey sausages?

100 g of 6 Turkey sausages has 108 kcal. Serving, 40 g (40 g): about 43 kcal.

Is 6 Turkey sausages high in protein?

6 Turkey sausages contains 18.8 g of protein per 100 g (38% of the 50 g Daily Value), or 7.5 g in serving, 40 g (40 g). About 67% of its calories come from protein. Compared with other poultry, that is above the median (median 15 g).

How many carbs are in 6 Turkey sausages?

6 Turkey sausages has 3.3 g of total carbohydrates per 100 g, including 1.3 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 6 Turkey sausages?

6 Turkey sausages contains 2.8 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in 6 Turkey sausages?

100 g contains 1,500 mg of sodium, 65% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 6, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.