42% congo organic dark chocolate

Packaged product Sweets and Desserts Blanxart

42% congo organic dark chocolate contains 587 kcal per 100 g. A serving, 4 squares, 30 g (30 g) provides about 176 kcal.

Roughly 65% of its calories come from fat, with 33% from carbohydrates and 2% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).

100 g provides 33% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

587kcal per 100 g
3.3 gprotein
50 gcarbohydrates
43.3 gfat
176kcal in serving, 4 squares, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 587 kcal
Total fat L 43.3 g 56%
Saturated fat L 23.3 g 117%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 53 mg 2%
Total carbohydrates L 50 g 18%
Dietary fiber L 3.3 g 12%
Total sugars L 50 g
Protein L 3.3 g 7%
Vitamin A L 0 µg0%
Vitamin C L 4 mg4%
Calcium L 0 mg0%
Iron L 6 mg33%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 33%Fat: 65%587kcal / 100 g
  • Protein 2%
  • Carbohydrates 33%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron33%Vitamin C4%Vitamin A0%Calcium0%

Nutritional insights

  • Protein3.3 gin the lowest quarter of sweets and desserts (median 8 g)
  • Fiber3.3 gin the lowest quarter of sweets and desserts (median 9.5 g)
  • Sugars50 gin the top quarter of sweets and desserts (median 28.2 g)
  • Fat43.3 gabove the median for sweets and desserts (median 40 g)
  • Saturated fat23.3 gbelow the median for sweets and desserts (median 24 g)
  • Sodium53 mgin the top quarter of sweets and desserts (median 8 mg)
  • Protein per 100 kcal0.57 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 587 kcal587 kcal
Protein 3.3 g3.3 g
Carbohydrates 50 g50 g
Fat 43.3 g43.3 g
Fiber 3.3 g3.3 g
Sugars 50 g50 g
Sodium 53 mg53 mg

Product details

Brand
Blanxart
Barcode
0832924000336
Label serving
4 SQUARES (30 g)
Category
Dark chocolates
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar*, cocoa butter*, whole milk powder*, cocoa*, vanilla*.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butter

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Tablette De Chocolat Noir 100% Cacao Les Chocolats d'Augustin 587 12.1 g 5.6 g 52.5 g
Uganda 80% Dark Chocolate Delhaize 587 8.6 g 24 g 48 g
Fine gloss arriba-cocoa Dr. Oetker 587 6.9 g 31 g 46 g
Zoque 88% Original Beans 587 10 g 19 g 49 g
Cioccolato fondente extra 72% Vialetto 587 9.1 g 34 g 44 g
Super chocolate MACHU PICCHU Natursoy 587 14.2 g 7.4 g 53 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2049521. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0832924000336. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 42% congo organic dark chocolate?

100 g of 42% congo organic dark chocolate has 587 kcal. Serving, 4 squares, 30 g (30 g): about 176 kcal.

How much protein is in 42% congo organic dark chocolate?

42% congo organic dark chocolate contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 4 squares, 30 g (30 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 8 g).

How many carbs are in 42% congo organic dark chocolate?

42% congo organic dark chocolate has 50 g of total carbohydrates per 100 g, including 3.3 g of fiber and 50 g of sugars.

How much fat is in 42% congo organic dark chocolate?

42% congo organic dark chocolate contains 43.3 g of fat per 100 g, of which 23.3 g is saturated (117% of the Daily Value).

What vitamins and minerals does 42% congo organic dark chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (33% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 42% congo organic dark chocolate?

100 g contains 53 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.