4 Quarter pounders

Packaged product Other Foods Morrisons

4 Quarter pounders contains 150 kcal per 100 g. A serving, 1 portion, 78 g (78 g) provides about 117 kcal.

Roughly 59% of its calories come from protein, with 26% from fat and 14% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

150kcal per 100 g
21.8 gprotein
5.2 gcarbohydrates
4.3 gfat
117kcal in serving, 1 portion, 78 g (78 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 4.3 g 6%
Saturated fat L 1.7 g 9%
Sodium L 244 mg 11%
Total carbohydrates L 5.2 g 2%
Dietary fiber L 1.5 g 5%
Total sugars L 1.1 g
Added sugars L 0 g 0%
Protein L 21.8 g 44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 59%Carbohydrates: 14%Fat: 26%150kcal / 100 g
  • Protein 59%
  • Carbohydrates 14%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21.8 gin the top quarter of other foods (median 7 g)
  • Fiber1.5 gbelow the median for other foods (median 1.9 g)
  • Sugars1.1 gbelow the median for other foods (median 3.4 g)
  • Fat4.3 gbelow the median for other foods (median 6.5 g)
  • Saturated fat1.7 gbelow the median for other foods (median 1.9 g)
  • Sodium244 mgabove the median for other foods (median 240 mg)
  • Protein per 100 kcal14.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010251986829
Label serving
1 portion (78 g)
Category
Other Foods

Ingredients

guten free beef burgers seasoned with salt and pepper. ingredients beef (98%), rice flour, black pepper, salt, preservative (sodium sulphite), antioxidant (sodium ascorbate). allergy advice for allergens, see ingredients in bold.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSalt

Similar products

FoodCaloriesProteinCarbsFat
Premium squid in their own ink fillets Goya 150 10.6 g 11.5 g 7.1 g
Extra Taosty Cheez-It 150 3 g 17 g 8 g
Rôti de filet de porc Le porc français 150 21 g 0.5 g 7.2 g
Paistileike yrttiöljy Naapurin Maalaiskana 150 18 g 0.8 g 8.7 g
Impromy shake Impromy 150 16 g 13.6 g 1.8 g
Bocconcini Santa Lucia 150 10 g 3.3 g 10 g
Oui Yoplaiy 150 1 g 19 g 8 g
Roadhouse bbq chopped kit Dole 150 2 g 14 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 4 Quarter pounders?

100 g of 4 Quarter pounders has 150 kcal. Serving, 1 portion, 78 g (78 g): about 117 kcal.

Is 4 Quarter pounders high in protein?

4 Quarter pounders contains 21.8 g of protein per 100 g (44% of the 50 g Daily Value), or 17 g in serving, 1 portion, 78 g (78 g). About 59% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).

How many carbs are in 4 Quarter pounders?

4 Quarter pounders has 5.2 g of total carbohydrates per 100 g, including 1.5 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 4 Quarter pounders?

4 Quarter pounders contains 4.3 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

How much sodium is in 4 Quarter pounders?

100 g contains 244 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 4, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010251986829. License: ODbL 1.0 (Open Food Facts). Source record dated May 4, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.