3 Meat Pizza
Packaged product Meals and Dishes Cicis Kitchens
3 Meat Pizza contains 305 kcal per 100 g. A serving, 1 serving, 181 g (181 g) provides about 551 kcal.
Roughly 42% of its calories come from fat, with 41% from carbohydrates and 17% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.
100 g provides 10% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 305 kcal | |
| Total fat L | 12.2 g | 16% |
| Saturated fat L | 7.7 g | 39% |
| Cholesterol L | 27.6 mg | 9% |
| Sodium L | 718 mg | 31% |
| Total carbohydrates L | 26.5 g | 10% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 2.8 g | |
| Added sugars L | 1.1 g | 2% |
| Protein L | 11 g | 22% |
| Iron L | 1.9 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 41%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gabove the median for meals and dishes (median 10 g)
- Fiber1.7 gbelow the median for meals and dishes (median 1.7 g)
- Sugars2.8 gabove the median for meals and dishes (median 2.6 g)
- Fat12.2 gabove the median for meals and dishes (median 8.2 g)
- Saturated fat7.7 gin the top quarter of meals and dishes (median 2.7 g)
- Sodium718 mgin the top quarter of meals and dishes (median 425 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cicis Kitchens
- Barcode
- 00506403
- Label serving
- 1 serving (181 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 3 Meat Pizza?
100 g of 3 Meat Pizza has 305 kcal. Serving, 1 serving, 181 g (181 g): about 551 kcal.
Is 3 Meat Pizza high in protein?
3 Meat Pizza contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 20 g in serving, 1 serving, 181 g (181 g). About 17% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).
How many carbs are in 3 Meat Pizza?
3 Meat Pizza has 26.5 g of total carbohydrates per 100 g, including 1.7 g of fiber and 2.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 3 Meat Pizza?
3 Meat Pizza contains 12.2 g of fat per 100 g, of which 7.7 g is saturated (39% of the Daily Value).
What vitamins and minerals does 3 Meat Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in 3 Meat Pizza?
100 g contains 718 mg of sodium, 31% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 19, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00506403. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.