2% reduced fat milk

Packaged product Dairy and Eggs Borden

2% reduced fat milk contains 55 kcal per 100 g. A serving, 236 ml (236 g) provides about 130 kcal.

Roughly 38% of its calories come from carbohydrates, with 36% from fat and 26% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (56 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

2% reduced fat milk by Borden, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
55kcal per 100 g
3.4 gprotein
5.1 gcarbohydrates
2.1 gfat
130kcal in serving, 236 ml (236 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 55.1 kcal
Total fat L 2.1 g 3%
Saturated fat L 1.3 g 6%
Cholesterol L 8.5 mg 3%
Sodium L 55.1 mg 2%
Total carbohydrates L 5.1 g 2%
Dietary fiber L 0 g 0%
Total sugars L 5.1 g
Protein L 3.4 g 7%
Calcium L 127 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 38%Fat: 36%55kcal / 100 g
  • Protein 26%
  • Carbohydrates 38%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%

Nutritional insights

  • Protein3.4 gabove the median for dairy and eggs (median 3.3 g)
  • Sugars5.1 gabove the median for dairy and eggs (median 4.9 g)
  • Fat2.1 gabove the median for dairy and eggs (median 2 g)
  • Saturated fat1.3 gabove the median for dairy and eggs (median 1.2 g)
  • Sodium55.1 mgin the top quarter of dairy and eggs (median 50 mg)
  • Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Borden
Barcode
0815473018786
Label serving
236 ml
Category
Milks
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
2% Reduced Fat Milk Friendly Farms 55 3.4 g 5.5 g 2.1 g
reduced fat milk Wholesome Farms 55 3.4 g 5.1 g 2.1 g
Молоко ультрапастеризованное 2,5% Славянские традиции 55 3.1 g 4.7 g 2.5 g
Молоко 2.5% Молочный Мир 55 3.3 g 4.7 g 2.5 g
piim 2.5% alma 55 3.2 g 4.8 g 2.5 g
Milk 2.5% FarmMilk 55 3.4 g 4.7 g 2.5 g
Drink lait Migros Bio 55 3 g 5 g 2.6 g
Piim 2,5 Pilos 55 3.4 g 4.8 g 2.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0815473018786. License: ODbL 1.0 (Open Food Facts). Source record dated June 25, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 2% reduced fat milk?

100 g of 2% reduced fat milk has 55 kcal. Serving, 236 ml (236 g): about 130 kcal.

How much protein is in 2% reduced fat milk?

2% reduced fat milk contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 8 g in serving, 236 ml (236 g). About 26% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 3.3 g).

How many carbs are in 2% reduced fat milk?

2% reduced fat milk has 5.1 g of total carbohydrates per 100 g, including 0 g of fiber and 5.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 2% reduced fat milk?

2% reduced fat milk contains 2.1 g of fat per 100 g, of which 1.3 g is saturated (6% of the Daily Value).

How much sodium is in 2% reduced fat milk?

100 g contains 55.1 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 25, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.