Zero proteins
Packaged product Other Foods Zero
Zero proteins contains 327 kcal per 100 g. A serving, 70 g (70 g) provides about 229 kcal.
Roughly 45% of its calories come from carbohydrates, with 38% from protein and 18% from fat (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
100 g provides 24% of the Daily Value for calcium and 20% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 327 kcal | |
| Total fat L | 7.1 g | 9% |
| Saturated fat L | 2.9 g | 14% |
| Trans fat L | 0 g | |
| Sodium L | 176 mg | 8% |
| Total carbohydrates L | 40.7 g | 15% |
| Dietary fiber L | 12.9 g | 46% |
| Total sugars L | 2.1 g | |
| Protein L | 34.3 g | 69% |
| Calcium L | 307 mg | 24% |
| Iron L | 3.6 mg | 20% |
| Potassium L | 314 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38%
- Carbohydrates 45%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein34.3 gin the top quarter of other foods (median 7 g)
- Fiber12.9 gin the top quarter of other foods (median 1.9 g)
- Sugars2.1 gbelow the median for other foods (median 3.4 g)
- Fat7.1 gabove the median for other foods (median 6.5 g)
- Saturated fat2.9 gabove the median for other foods (median 1.9 g)
- Sodium176 mgbelow the median for other foods (median 240 mg)
- Protein per 100 kcal10.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Zero
- Barcode
- 6224010103375
- Label serving
- 70 g
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kong Bak Pau Bee Sim | 327 | 12.6 g | 30.4 g | 17.1 g |
| Pandoka Bolinho - Sabor Baunilha Grãolev | 327 | 5.4 g | 55.7 g | 9.3 g |
| Brownie Lifeme | 327 | 6 g | 38.6 g | 17.1 g |
| Fruchtcreme Riegel Foodloose | 327 | 3.6 g | 63.9 g | 4.6 g |
| Pro Hyrox Recovery MYPROTEIN | 327 | 46.4 g | 34.8 g | 0 g |
| Al jadid les tartinebles poulet mayo Al Jadid | 327 | 12.6 g | 3.7 g | 29.6 g |
| Bio Weizenmehl Stadtmühle Waldenbuch | 327 | 12.1 g | 67.2 g | 1.1 g |
| Мини Чиабатта С Салями Вкусвилл | 327 | 10.7 g | 30.6 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Zero proteins?
100 g of Zero proteins has 327 kcal. Serving, 70 g (70 g): about 229 kcal.
Is Zero proteins high in protein?
Zero proteins contains 34.3 g of protein per 100 g (69% of the 50 g Daily Value), or 24 g in serving, 70 g (70 g). About 38% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).
How many carbs are in Zero proteins?
Zero proteins has 40.7 g of total carbohydrates per 100 g, including 12.9 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Zero proteins?
Zero proteins contains 7.1 g of fat per 100 g, of which 2.9 g is saturated (14% of the Daily Value).
What vitamins and minerals does Zero proteins contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (24% DV) and iron (20% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Zero proteins?
100 g contains 176 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 17, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6224010103375. License: ODbL 1.0 (Open Food Facts). Source record dated August 17, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.