Zero-carb Sushi Base

Packaged product Meals and Dishes King Konjac

Zero-carb Sushi Base contains 9 kcal per 100 g. A serving, 1 piece, 16.67 g (16.7 g) provides about 2 kcal.

Roughly 100% of its calories come from protein, with 0% from carbohydrates and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

9kcal per 100 g
0.2 gprotein
0 gcarbohydrates
0 gfat
2kcal in serving, 1 piece, 16.67 g (16.7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 9 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 500 mg 22%
Total carbohydrates L 0 g 0%
Dietary fiber L 6 g 21%
Total sugars L 0 g
Protein L 0.2 g 0.4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 100%9kcal / 100 g
  • Protein 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.2 gin the lowest quarter of meals and dishes (median 10 g)
  • Fiber6 gin the top quarter of meals and dishes (median 1.8 g)
  • Sugars0 gin the lowest quarter of meals and dishes (median 2.6 g)
  • Fat0 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Sodium500 mgabove the median for meals and dishes (median 433 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
King Konjac
Barcode
6430044200007
Label serving
1 piece (16.67 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Feuilles de lasagnes Konjac 9 0.2 g 0 g 0 g
Burger Pickles Deli Originals 9 0.29 g 1.8 g 0 g
Sandwich sliced dill with garlic Western Family 10 0.33 g 3.3 g 0 g
Original Roasted Sushi Nori Seaweed Yama Moto Yama 10 1 g 1 g 0 g
Sushi Ginger Save 10 0.2 g 1.3 g 0 g
Sandwich Pickles Great Value 10 1 g 3.3 g 0 g
Jenjibre para sushi Aiyiduo 10 1 g 2 g 0 g
Gingembre pour sushi Oishiya 10 0.2 g 1.3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6430044200007. License: ODbL 1.0 (Open Food Facts). Source record dated September 5, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Zero-carb Sushi Base?

100 g of Zero-carb Sushi Base has 9 kcal. Serving, 1 piece, 16.67 g (16.7 g): about 2 kcal.

How much protein is in Zero-carb Sushi Base?

Zero-carb Sushi Base contains 0.2 g of protein per 100 g (0.4% of the 50 g Daily Value), or 0.033 g in serving, 1 piece, 16.67 g (16.7 g). About 100% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Zero-carb Sushi Base?

Zero-carb Sushi Base has 0 g of total carbohydrates per 100 g, including 6 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Zero-carb Sushi Base?

Zero-carb Sushi Base contains 0 g of fat per 100 g.

How much sodium is in Zero-carb Sushi Base?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 5, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.