Yoghurt gums
Packaged product Sweets and Desserts Katja
Yoghurt gums contains 330 kcal per 100 g.
Roughly 97% of its calories come from carbohydrates, with 3% from protein and 0.6% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (337 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 330 kcal | |
| Total fat L | 0.2 g | 0.3% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 177 mg | 8% |
| Total carbohydrates L | 77 g | 28% |
| Dietary fiber | not reported | |
| Total sugars L | 53 g | |
| Protein L | 2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 97%
- Fat 0.6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of sweets and desserts (median 5.3 g)
- Sugars53 gabove the median for sweets and desserts (median 48.8 g)
- Fat0.2 gabove the median for sweets and desserts (median 0.1 g)
- Sodium177 mgin the top quarter of sweets and desserts (median 28 mg)
- Protein per 100 kcal0.61 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Katja
- Barcode
- 8716100246126
- Quantity
- 410 g
- Category
- Gummy bears
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lach Gummi Softies Storck | 330 | 4.2 g | 76.6 g | 0.1 g |
| Haribo Goldbears Haribo | 330 | 7.1 g | 75.2 g | 0.1 g |
| hoppla hopp Trolli | 330 | 4.8 g | 76 g | 0.1 g |
| Gummi Bärchen aus kontrolliert biologischem Anbau Ener Bio | 330 | 5.3 g | 76 g | 0.1 g |
| Fruchtsaft-Schwabenglück Gummi Bären Land | 330 | 5.9 g | 75 g | 0.1 g |
| Lachgummi Softies Rote Früchte Storck | 330 | 4.3 g | 76.4 g | 0.04 g |
| Bonbons gélifiés M Budget | 330 | 6 g | 76 g | 0.5 g |
| Haribo Happy Cola Gummy Bears Jelly Haribo | 330 | 6.8 g | 73.9 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yoghurt gums?
100 g of Yoghurt gums has 330 kcal.
How much protein is in Yoghurt gums?
Yoghurt gums contains 2 g of protein per 100 g (4% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.3 g).
How many carbs are in Yoghurt gums?
Yoghurt gums has 77 g of total carbohydrates per 100 g, including 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yoghurt gums?
Yoghurt gums contains 0.2 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in Yoghurt gums?
100 g contains 177 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 24, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8716100246126. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.