Whey Isolate Zéro Salted Caramel
Packaged product Spices, Herbs and Condiments per4m
Whey Isolate Zéro Salted Caramel contains 354 kcal per 100 g.
Roughly 97% of its calories come from protein, with 2% from carbohydrates and 1% from fat (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 321 kcal per 100 g across 6,588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 354 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 157 mg | 7% |
| Total carbohydrates L | 1.4 g | 0.5% |
| Dietary fiber L | 0.3 g | 1% |
| Total sugars L | 0 g | |
| Protein L | 86 g | 172% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 97%
- Carbohydrates 2%
- Fat 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein86 gin the top quarter of spices, herbs and condiments (median 6 g)
- Fiber0.3 gbelow the median for spices, herbs and condiments (median 2.9 g)
- Sugars0 gin the lowest quarter of spices, herbs and condiments (median 5 g)
- Fat0.5 gin the lowest quarter of spices, herbs and condiments (median 9 g)
- Saturated fat0.3 gbelow the median for spices, herbs and condiments (median 2.5 g)
- Sodium157 mgbelow the median for spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal24.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- per4m
- Barcode
- 8030908005304
- Category
- Spices, Herbs and Condiments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted caramel slice Whole Foods | 354 | 5.7 g | 30 g | 24 g |
| Collagen Peptides, Pumpkin Spice Further Food | 354 | 74.8 g | 15.7 g | 0 g |
| Mélange Chlorelle, Spiruline, Herbe De Blé, Herbe D'orge Madia bio | 354 | 47.4 g | 28.6 g | 4.4 g |
| Salty caramel Maxim | 354 | 40 g | 23 g | 12 g |
| Salted Carmel Protein2Go | 354 | 32.3 g | 29.2 g | 12.3 g |
| 100% Cold Filtered Whey Isolate- Salted Caramel ISO Advanced | 354 | 86 g | 3 g | 0 g |
| Trifle pumpkin spice Albert heijn | 354 | 3 g | 29 g | 24 g |
| Cajun Seasoning Asda | 354 | 9.2 g | 49 g | 9.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whey Isolate Zéro Salted Caramel?
100 g of Whey Isolate Zéro Salted Caramel has 354 kcal.
Is Whey Isolate Zéro Salted Caramel high in protein?
Whey Isolate Zéro Salted Caramel contains 86 g of protein per 100 g (172% of the 50 g Daily Value). About 97% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 6 g).
How many carbs are in Whey Isolate Zéro Salted Caramel?
Whey Isolate Zéro Salted Caramel has 1.4 g of total carbohydrates per 100 g, including 0.3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Whey Isolate Zéro Salted Caramel?
Whey Isolate Zéro Salted Caramel contains 0.5 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).
How much sodium is in Whey Isolate Zéro Salted Caramel?
100 g contains 157 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 11, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8030908005304. License: ODbL 1.0 (Open Food Facts). Source record dated August 11, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.