Whey Isolate Belgian Chocolate

Packaged product Sweets and Desserts Body Science

Whey Isolate Belgian Chocolate contains 345 kcal per 100 g. A serving, 31 g (31 g) provides about 107 kcal.

Roughly 91% of its calories come from protein, with 6% from fat and 3% from carbohydrates (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Whey Isolate Belgian Chocolate by Body Science, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
345kcal per 100 g
77.4 gprotein
2.3 gcarbohydrates
2.3 gfat
107kcal in serving, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 345 kcal
Total fat L 2.3 g 3%
Saturated fat L 0.97 g 5%
Sodium L 697 mg 30%
Total carbohydrates L 2.3 g 0.8%
Dietary fiber not reported
Total sugars L 1.3 g
Protein L 77.4 g 155%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 91%Carbohydrates: 3%Fat: 6%345kcal / 100 g
  • Protein 91%
  • Carbohydrates 3%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein77.4 gin the top quarter of sweets and desserts (median 5.9 g)
  • Sugars1.3 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat2.3 gin the lowest quarter of sweets and desserts (median 13 g)
  • Saturated fat0.97 gin the lowest quarter of sweets and desserts (median 5.4 g)
  • Sodium697 mgin the top quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal22.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Body Science
Barcode
7340224409801
Quantity
1 kg
Label serving
31 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7340224409801. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Whey Isolate Belgian Chocolate?

100 g of Whey Isolate Belgian Chocolate has 345 kcal. Serving, 31 g (31 g): about 107 kcal.

Is Whey Isolate Belgian Chocolate high in protein?

Whey Isolate Belgian Chocolate contains 77.4 g of protein per 100 g (155% of the 50 g Daily Value), or 24 g in serving, 31 g (31 g). About 91% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Whey Isolate Belgian Chocolate?

Whey Isolate Belgian Chocolate has 2.3 g of total carbohydrates per 100 g, including 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey Isolate Belgian Chocolate?

Whey Isolate Belgian Chocolate contains 2.3 g of fat per 100 g, of which 0.97 g is saturated (5% of the Daily Value).

How much sodium is in Whey Isolate Belgian Chocolate?

100 g contains 697 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.