Walnut chocolate chip

Packaged product Sweets and Desserts

Walnut chocolate chip contains 500 kcal per 100 g.

Roughly 50% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

100 g provides 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Walnut chocolate chip, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
8.3 gprotein
63.9 gcarbohydrates
25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 25 g 32%
Saturated fat L 4.2 g 21%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 28 mg 1%
Total carbohydrates L 63.9 g 23%
Dietary fiber L 5.6 g 20%
Total sugars L 36.1 g
Protein L 8.3 g 17%
Vitamin C L 0 mg0%
Calcium L 111 mg9%
Iron L 2 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 50%Fat: 44%500kcal / 100 g
  • Protein 6%
  • Carbohydrates 50%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron11%Calcium9%Vitamin C0%

Nutritional insights

  • Protein8.3 gabove the median for sweets and desserts (median 5.6 g)
  • Fiber5.6 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars36.1 gabove the median for sweets and desserts (median 21.6 g)
  • Fat25 gin the top quarter of sweets and desserts (median 13.5 g)
  • Saturated fat4.2 gbelow the median for sweets and desserts (median 5.6 g)
  • Sodium28 mgin the lowest quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 8.3 g8.3 g
Carbohydrates 63.9 g63.9 g
Fat 25 g25 g
Fiber 5.6 g5.6 g
Sugars 36.1 g36.1 g
Sodium n/a28 mg

Product details

Barcode
0616932083235
Quantity
6 oz
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Walnut chocolate chip?

100 g of Walnut chocolate chip has 500 kcal.

How much protein is in Walnut chocolate chip?

Walnut chocolate chip contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).

How many carbs are in Walnut chocolate chip?

Walnut chocolate chip has 63.9 g of total carbohydrates per 100 g, including 5.6 g of fiber and 36.1 g of sugars.

How much fat is in Walnut chocolate chip?

Walnut chocolate chip contains 25 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).

What vitamins and minerals does Walnut chocolate chip contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Walnut chocolate chip?

100 g contains 28 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 29, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0616932083235. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2023. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2506867. License: CC0 1.0 (U.S. public domain). Source record dated December 27, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.