Vrije Uitloop Eieren

Packaged product Dairy and Eggs Albert Heijn

Vrije Uitloop Eieren contains 131 kcal per 100 g. A serving, 58 gram (58 g) provides about 76 kcal.

Roughly 63% of its calories come from fat, with 37% from protein and 0.6% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (140 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Vrije Uitloop Eieren by Albert Heijn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
131kcal per 100 g
12 gprotein
0.2 gcarbohydrates
9.1 gfat
76kcal in serving, 58 gram (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 131 kcal
Total fat L 9.1 g 12%
Saturated fat L 3 g 15%
Sodium L 152 mg 7%
Total carbohydrates L 0.2 g 0.1%
Dietary fiber not reported
Total sugars L 0.2 g
Added sugars L 0 g 0%
Protein L 12 g 24%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37%Carbohydrates: 0.6%Fat: 63%131kcal / 100 g
  • Protein 37%
  • Carbohydrates 0.6%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%Phosphorus0%Zinc0%Copper0%

Nutritional insights

  • Protein12 gin the lowest quarter of dairy and eggs (median 12.7 g)
  • Sugars0.2 gbelow the median for dairy and eggs (median 0.27 g)
  • Fat9.1 gin the lowest quarter of dairy and eggs (median 9.8 g)
  • Saturated fat3 gin the top quarter of dairy and eggs (median 2.6 g)
  • Sodium152 mgin the top quarter of dairy and eggs (median 128 mg)
  • Protein per 100 kcal9.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Albert Heijn
Barcode
8718907167239
Quantity
348 gram
Label serving
58 gram
Category
Free-range chicken eggs
Packaging
Cardboard
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

witte eieren

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Free range Eggs Fairburns 131 12.6 g 0.5 g 9 g
6 eggs Fields free range 131 12.6 g 0 g 9 g
Free range eggs Co Op 131 12.6 g 0 g 9 g
Free Range Eggs Tesco 131 12.6 g 0.1 g 9 g
Scottish free range eggs Merevale 131 13 g 0.5 g 9 g
Eggs Rick Yolk 131 12.6 g 0 g 9 g
Organic Welsh Eggs Woodcote 131 12.5 g 0 g 9 g
Free Range Egg Original Medium St.Ewe 131 12.6 g 0 g 9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vrije Uitloop Eieren?

100 g of Vrije Uitloop Eieren has 131 kcal. Serving, 58 gram (58 g): about 76 kcal.

Is Vrije Uitloop Eieren high in protein?

Vrije Uitloop Eieren contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 7 g in serving, 58 gram (58 g). About 37% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 12.7 g).

How many carbs are in Vrije Uitloop Eieren?

Vrije Uitloop Eieren has 0.2 g of total carbohydrates per 100 g, including 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vrije Uitloop Eieren?

Vrije Uitloop Eieren contains 9.1 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Vrije Uitloop Eieren?

100 g contains 152 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 20, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718907167239. License: ODbL 1.0 (Open Food Facts). Source record dated June 20, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.