Verse chocolate

Packaged product Sweets and Desserts

Verse chocolate contains 600 kcal per 100 g.

Roughly 67% of its calories come from fat, with 26% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 542 kcal per 100 g across 2,508 products.

100 g provides 146% of the Daily Value for iron and 21% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Verse chocolate, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
600kcal per 100 g
10 gprotein
40 gcarbohydrates
45 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 600 kcal
Total fat L 45 g 58%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 40 g 15%
Dietary fiber L 20 g 71%
Total sugars L 10 g
Added sugars L 10 g 20%
Protein L 10 g 20%
Iron L 26.2 mg146%
Potassium L 1,000 mg21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 26%Fat: 67%600kcal / 100 g
  • Protein 7%
  • Carbohydrates 26%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron146%Potassium21%

Nutritional insights

  • Protein10 gin the top quarter of sweets and desserts (median 6.5 g)
  • Fiber20 gin the top quarter of sweets and desserts (median 2.6 g)
  • Sugars10 gin the lowest quarter of sweets and desserts (median 48.6 g)
  • Fat45 gin the top quarter of sweets and desserts (median 33 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 19 g)
  • Sodium0 mgin the lowest quarter of sweets and desserts (median 72 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 600 kcal600 kcal
Protein 10 g10 g
Carbohydrates 40 g40 g
Fat 45 g45 g
Fiber 20 g20 g
Sugars 10 g10 g
Sodium 0 mgn/a

Product details

Barcode
0860004167617
Category
Chocolates
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Verse chocolate?

100 g of Verse chocolate has 600 kcal.

Is Verse chocolate high in protein?

Verse chocolate contains 10 g of protein per 100 g (20% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.5 g).

How many carbs are in Verse chocolate?

Verse chocolate has 40 g of total carbohydrates per 100 g, including 20 g of fiber and 10 g of sugars.

How much fat is in Verse chocolate?

Verse chocolate contains 45 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Verse chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (146% DV) and potassium (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Verse chocolate?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 28, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0860004167617. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2024. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2593765. License: CC0 1.0 (U.S. public domain). Source record dated May 30, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.