Verduri’

Packaged product Other Foods Orogel

Verduri’ contains 115 kcal per 100 g. A serving, 300.0 g (300 g) provides about 345 kcal.

Roughly 46% of its calories come from carbohydrates, with 39% from fat and 15% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Verduri’ by Orogel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
115kcal per 100 g
3.9 gprotein
12 gcarbohydrates
4.5 gfat
345kcal in serving, 300.0 g (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 4.5 g 6%
Saturated fat L 0.6 g 3%
Sodium L 1,500 mg 65%
Total carbohydrates L 12 g 4%
Dietary fiber L 5.4 g 19%
Total sugars L 3 g
Protein L 3.9 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 46%Fat: 39%115kcal / 100 g
  • Protein 15%
  • Carbohydrates 46%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.9 gbelow the median for other foods (median 7.4 g)
  • Fiber5.4 gin the top quarter of other foods (median 1.8 g)
  • Sugars3 gbelow the median for other foods (median 3.2 g)
  • Fat4.5 gbelow the median for other foods (median 6.6 g)
  • Saturated fat0.6 gbelow the median for other foods (median 2 g)
  • Sodium1,500 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Orogel
Barcode
8003495510117
Label serving
300.0 g
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Taste japan Marks & Spencer 115 3.3 g 13 g 3.2 g
Saucisse catalane Leclerc 115 16 g 0.9 g 5.3 g
Filet de poulet Cora 115 23 g 0.5 g 2.5 g
Chuleta pavo ajillo Hacendado 115 17.2 g 3.7 g 3.5 g
Crème caramel Mukki 115 2.9 g 19 g 3 g
Rôti Poulet cuit -25% de sel Fleury Michon 115 22 g 1 g 2.5 g
Mousse Marks & Spencer 115 4.4 g 19.6 g 2 g
Vegeperunasoselaatikko Atria 115 3.8 g 9.3 g 6.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8003495510117. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Verduri’?

100 g of Verduri’ has 115 kcal. Serving, 300.0 g (300 g): about 345 kcal.

How much protein is in Verduri’?

Verduri’ contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 11.7 g in serving, 300.0 g (300 g). About 15% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Verduri’?

Verduri’ has 12 g of total carbohydrates per 100 g, including 5.4 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Verduri’?

Verduri’ contains 4.5 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Verduri’?

100 g contains 1,500 mg of sodium, 65% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.