Vegetables Roast Turkey Breast

Packaged product Poultry Crown

Vegetables Roast Turkey Breast contains 108 kcal per 100 g.

Roughly 81% of its calories come from protein, with 11% from carbohydrates and 8% from fat (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

108kcal per 100 g
22 gprotein
3 gcarbohydrates
1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 108 kcal
Total fat L 1 g 1%
Saturated fat not reported
Cholesterol L 0.6 mg 0.2%
Sodium L 520 mg 23%
Total carbohydrates L 3 g 1%
Dietary fiber L 0 g 0%
Total sugars not reported
Protein L 22 g 44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 81%Carbohydrates: 11%Fat: 8%108kcal / 100 g
  • Protein 81%
  • Carbohydrates 11%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22 gin the top quarter of poultry (median 17.9 g)
  • Fiber0 gin the lowest quarter of poultry (median 0.031 g)
  • Fat1 gin the lowest quarter of poultry (median 4.4 g)
  • Sodium520 mgabove the median for poultry (median 290 mg)
  • Protein per 100 kcal20.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Crown
Barcode
6251098004607
Category
Poultry

Ingredients

Ingredients not reported.

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Chicken Breast Strips Country Traditions Frozen Food Outlet 108 20 g 2 g 2 g
Chicken Mince Carrefour 108 22 g 0 g 2.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetables Roast Turkey Breast?

100 g of Vegetables Roast Turkey Breast has 108 kcal.

Is Vegetables Roast Turkey Breast high in protein?

Vegetables Roast Turkey Breast contains 22 g of protein per 100 g (44% of the 50 g Daily Value). About 81% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 17.9 g).

How many carbs are in Vegetables Roast Turkey Breast?

Vegetables Roast Turkey Breast has 3 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetables Roast Turkey Breast?

Vegetables Roast Turkey Breast contains 1 g of fat per 100 g.

How much sodium is in Vegetables Roast Turkey Breast?

100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 15, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6251098004607. License: ODbL 1.0 (Open Food Facts). Source record dated July 15, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.