Vegan Protein

Packaged product Other Foods fit&pro

Vegan Protein contains 403 kcal per 100 g.

Roughly 76% of its calories come from protein, with 15% from fat and 8% from carbohydrates (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (375 kcal per 100 g).

100 g provides 311% of the Daily Value for Vitamin A, 215% of the Daily Value for Riboflavin (B2) and 183% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegan Protein by fit&pro, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
403kcal per 100 g
75 gprotein
8 gcarbohydrates
6.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 403 kcal
Total fat L 6.7 g 9%
Saturated fat L 0.3 g 2%
Sodium L 0.1 mg 0%
Total carbohydrates L 8 g 3%
Dietary fiber L 6.2 g 22%
Total sugars L 1.5 g
Added sugars L 0 g 0%
Protein L 75 g 150%
Vitamin A L 2,800 µg311%
Thiamin (B1) L 2.2 mg183%
Riboflavin (B2) L 2.8 mg215%
Vitamin B6 L 2.8 mg165%
Iron L 0.84 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 76%Carbohydrates: 8%Fat: 15%403kcal / 100 g
  • Protein 76%
  • Carbohydrates 8%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A311%Riboflavin (B2)215%Thiamin (B1)183%Vitamin B6165%Iron5%

Nutritional insights

  • Protein75 gbelow the median for other foods (median 76.3 g)
  • Fiber6.2 gin the top quarter of other foods (median 1.5 g)
  • Sugars1.5 gbelow the median for other foods (median 3.1 g)
  • Fat6.7 gin the top quarter of other foods (median 4.2 g)
  • Saturated fat0.3 gin the lowest quarter of other foods (median 1.7 g)
  • Sodium0.1 mgin the lowest quarter of other foods (median 248 mg)
  • Protein per 100 kcal18.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
fit&pro
Barcode
8058269192501
Category
Protein powders
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mix di proteine vegetali 93% (proteine isolate della pisello, proteine del riso e proteine della canapa), aromi, edulcorante: sucralosio, agente antiagglomerante: biossido di silicio, vitamina B6 (piridossina cloridrato), vitamina B1 (tiamina cloridrato), vitamina B2 (riboflavina). Modalità d'uso: si consiglia di miscelare, con l'aiuto di uno shaker, il contenuto di 3 misurini (30g) 250 ml di acqua o altra bevanda e di consumare il prodotto durante il giorno o dopo Modalità di conservazione conservare in un luogo fresco ed asciutto, lontano da luce e fonti di calore. termine minimo di conservazione si riferisce al prodotto correttamente conservato. sostituti di una dieta varia, equilibrata e di un sano stile di vita. Tenere fuori dalla portata dei Avvertenze: non superare la dose giornaliera consigliata. Gli integratori non vanno intesi come Bambini al di sotto di 3 anni di età. Non utilizzare in gravidanza e nei bambini, o comunque per Tallegamento. La confezione contiene un misurino dosatore da 10g. periodi prolungati, senza sentire il parere del medico.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Whey Protein Isolate CanadianProtein 403 90 g 3.3 g 3.3 g
Whey Protein Vanilla Flavour Amfit Nutrition 403 76.7 g 5.3 g 9.3 g
Whey Protein Shake HealthyFit 403 76.7 g 4 g 6.7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8058269192501. License: ODbL 1.0 (Open Food Facts). Source record dated August 8, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vegan Protein?

100 g of Vegan Protein has 403 kcal.

Is Vegan Protein high in protein?

Vegan Protein contains 75 g of protein per 100 g (150% of the 50 g Daily Value). About 76% of its calories come from protein. Compared with other other foods, that is below the median (median 76.3 g).

How many carbs are in Vegan Protein?

Vegan Protein has 8 g of total carbohydrates per 100 g, including 6.2 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegan Protein?

Vegan Protein contains 6.7 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

What vitamins and minerals does Vegan Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (311% DV), Riboflavin (B2) (215% DV), Thiamin (B1) (183% DV) and Vitamin B6 (165% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vegan Protein?

100 g contains 0.1 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.