Tuiles au chocolat au lait
Packaged product Sweets and Desserts Chevaliers d'Argouges
Tuiles au chocolat au lait contains 584 kcal per 100 g.
Roughly 63% of its calories come from fat, with 32% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (566 kcal per 100 g).
100 g provides 15% of the Daily Value for Vitamin E, 13% of the Daily Value for phosphorus and 12% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 584 kcal | |
| Total fat L | 40 g | 51% |
| Saturated fat L | 22 g | 110% |
| Cholesterol L | 9.7 mg | 3% |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 46 g | 17% |
| Dietary fiber L | 0.66 g | 2% |
| Total sugars L | 46 g | |
| Added sugars L | 56.9 g | 114% |
| Protein L | 7 g | 14% |
| Vitamin A L | 20.6 µg | 2% |
| Vitamin C L | 0.91 mg | 1% |
| Vitamin D L | 0.13 µg | 0.7% |
| Vitamin E L | 2.2 mg | 15% |
| Thiamin (B1) L | 0.049 mg | 4% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 0.098 mg | 0.6% |
| Pantothenic acid (B5) L | 0.3 mg | 6% |
| Vitamin B6 L | 0.039 mg | 2% |
| Folate (B9) L | 7 µg | 2% |
| Vitamin B12 L | 0.29 µg | 12% |
| Calcium L | 99.2 mg | 8% |
| Iron L | 0.38 mg | 2% |
| Magnesium L | 21.6 mg | 5% |
| Phosphorus L | 167 mg | 13% |
| Potassium L | 189 mg | 4% |
| Zinc L | 0.49 mg | 4% |
| Copper L | 0.1 mg | 12% |
| Manganese L | 0.19 mg | 8% |
| Selenium L | 4.7 µg | 9% |
| Iodine L | 1.8 µg | 1% |
| Chloride L | 82.8 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 32%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gin the lowest quarter of sweets and desserts (median 8.3 g)
- Fiber0.66 gin the lowest quarter of sweets and desserts (median 3.1 g)
- Sugars46 gabove the median for sweets and desserts (median 45 g)
- Fat40 gabove the median for sweets and desserts (median 37.7 g)
- Saturated fat22 gin the top quarter of sweets and desserts (median 17 g)
- Sodium72 mgbelow the median for sweets and desserts (median 76 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water0.74 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 10.3 g |
|---|---|
| Polyunsaturated fat L | 2.1 g |
Sugars and starch (1)
| Starch L | 0.043 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.001 g |
| ALA (omega-3, 18:3 n-3) L | 0.15 g |
| Linoleic acid (omega-6, 18:2) L | 1.8 g |
Carotenoids (1)
| Beta-carotene L | 16.2 µg |
|---|
Other components (2)
| Water L | 0.74 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Chevaliers d'Argouges
- Barcode
- 3421371528257
- Category
- Milk chocolates with hazelnuts
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, beurre de cacao, poudre de lait entier, noisettes 10%, pâte de cacao, émulsifiant : lécithine de soja, arôme naturel de vanille. Traces éventuelles d'autres fruits & coque et de gluten. Chocolat au lait 90% (cacao : 33% minimum).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterHazelnut
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Eclats de noisettes Galler | 584 | 2.5 g | 43.3 g | 41 g |
| Rapunzel - Krachnuss Rapadura Schokolade, 300g Rapunzel | 584 | 8.6 g | 42 g | 42 g |
| Chocolat lait noisette Marquise de Sablés | 584 | 8 g | 45.9 g | 40.1 g |
| Chocolat lait Chocolaterie du Mont-Blanc | 584 | 8.8 g | 46 g | 43.4 g |
| Cioccolato gianduia con nocciole intere Coop | 584 | 10 g | 40 g | 41 g |
| Chocolat au lait aux noisettes Monbana | 584 | 8.4 g | 46 g | 40 g |
| Qualité & Prix NOISETTES coop | 584 | 8 g | 49 g | 39 g |
| Choko Bites Crispy Hazelnut Chocola | 584 | 8.1 g | 46.3 g | 40.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tuiles au chocolat au lait?
100 g of Tuiles au chocolat au lait has 584 kcal.
How much protein is in Tuiles au chocolat au lait?
Tuiles au chocolat au lait contains 7 g of protein per 100 g (14% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 8.3 g).
How many carbs are in Tuiles au chocolat au lait?
Tuiles au chocolat au lait has 46 g of total carbohydrates per 100 g, including 0.66 g of fiber and 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tuiles au chocolat au lait?
Tuiles au chocolat au lait contains 40 g of fat per 100 g, of which 22 g is saturated (110% of the Daily Value).
What vitamins and minerals does Tuiles au chocolat au lait contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (15% DV), phosphorus (13% DV), Vitamin B12 (12% DV), copper (12% DV) and Riboflavin (B2) (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tuiles au chocolat au lait?
100 g contains 72 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3421371528257. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.