Tomato chunky salsa
Packaged product Soups and Sauces Veres
Tomato chunky salsa contains 37 kcal per 100 g. A serving, 50 g (50 g) provides about 19 kcal.
Roughly 89% of its calories come from carbohydrates, with 11% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 200 kcal per 100 g across 622 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 37 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 551 mg | 24% |
| Total carbohydrates L | 8 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 6 g | |
| Protein L | 1 g | 2% |
| Calcium L | 10 mg | 0.8% |
| Iron L | 0.3 mg | 2% |
| Potassium L | 100 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 89%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gin the lowest quarter of soups and sauces (median 2.8 g)
- Sugars6 gabove the median for soups and sauces (median 3.6 g)
- Fat0 gin the lowest quarter of soups and sauces (median 13.3 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 2.7 g)
- Sodium551 mgabove the median for soups and sauces (median 500 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chunky Salsa Santa Maria | 37 | 1.6 g | 7.1 g | 0 g |
| Mid Dip Boni Selection | 37 | 0.6 g | 8.3 g | 0 g |
| Salsa Lidl | 38 | 0.9 g | 5.2 g | 1.1 g |
| Hit salsa Doritos | 38 | 1.5 g | 7.1 g | 0 g |
| Salsa mild by LIDL Lidl | 36 | 0 g | 7.1 g | 0 g |
| Medium Salsa Cedar's | 36 | 0 g | 7.1 g | 0 g |
| Mild salsa Coop | 36 | 1.3 g | 6.4 g | 0.5 g |
| Artisanal Salsas La fundidora | 36 | 0 g | 7.1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato chunky salsa?
100 g of Tomato chunky salsa has 37 kcal. Serving, 50 g (50 g): about 19 kcal.
How much protein is in Tomato chunky salsa?
Tomato chunky salsa contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 0.5 g in serving, 50 g (50 g). About 11% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.8 g).
How many carbs are in Tomato chunky salsa?
Tomato chunky salsa has 8 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomato chunky salsa?
Tomato chunky salsa contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Tomato chunky salsa?
100 g contains 551 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4823105401031. License: ODbL 1.0 (Open Food Facts). Source record dated September 18, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.