Terry's CHOCOLATE ORANGE
Packaged product Sweets and Desserts Terry's
Terry's CHOCOLATE ORANGE contains 514 kcal per 100 g. A serving, 3 segments, 25 g (25 g) provides about 129 kcal.
Roughly 54% of its calories come from fat, with 42% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (531 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 514 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 19 g | 95% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 53 g | 19% |
| Dietary fiber L | 6.9 g | 25% |
| Total sugars L | 51 g | |
| Added sugars L | 51 g | 102% |
| Protein L | 4.8 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 42%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.8 gin the lowest quarter of sweets and desserts (median 6.8 g)
- Fiber6.9 gbelow the median for sweets and desserts (median 8.2 g)
- Sugars51 gin the top quarter of sweets and desserts (median 38.5 g)
- Fat30 gin the lowest quarter of sweets and desserts (median 35 g)
- Saturated fat19 gbelow the median for sweets and desserts (median 21 g)
- Sodium4 mgin the lowest quarter of sweets and desserts (median 12 mg)
- Protein per 100 kcal0.93 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Terry's
- Barcode
- 3664346348997
- Quantity
- 145 g
- Label serving
- 3 segments (25 g)
- Category
- Dark chocolates with orange
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Suiker, cacaomassa, cacaoboter, MELKvet, emulgator (SOJAlecithinen), sinaasappelextract, aroma. KAN TARWE EN NOTEN BEVATTEN.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Terry's, dark chocolate, orange Terry's | 513 | 5.1 g | 64.1 g | 28.2 g |
| Fondente e arancia Majani | 513 | 4 g | 59 g | 28 g |
| Dark chocolate with orange peel Majani | 513 | 4 g | 59 g | 28 g |
| Fondente e arancia Majani | 513 | 4 g | 59 g | 28 g |
| Noir orange Monbana | 516 | 6 g | 46 g | 32 g |
| Cioccolato di Modica IGP scorza d'arancia Il Viaggiator Goloso | 512 | 8.4 g | 61 g | 26 g |
| Dark chocolate orange Choceur | 516 | 3.2 g | 61.3 g | 32.3 g |
| Chocolate negro con naranja 70% cacao sin azúcares Clavileño | 511 | 8.3 g | 38 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3664346348997. License: ODbL 1.0 (Open Food Facts). Source record dated October 2, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.