Tarallini with hot pepper
Packaged product Sweets and Desserts
Tarallini with hot pepper contains 533 kcal per 100 g. A serving, 5 pieces, 30 g (30 g) provides about 160 kcal.
Roughly 52% of its calories come from fat, with 43% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 438 kcal per 100 g across 1,991 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 533 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 500 mg | 22% |
| Total carbohydrates L | 56.7 g | 21% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 43%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gbelow the median for sweets and desserts (median 7.1 g)
- Fat30 gin the top quarter of sweets and desserts (median 16.1 g)
- Saturated fat5 gabove the median for sweets and desserts (median 3.6 g)
- Sodium500 mgabove the median for sweets and desserts (median 400 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 533 kcal | 533 kcal |
| Protein | 6.7 g | 6.7 g |
| Carbohydrates | 56.7 g | 56.7 g |
| Fat | 30 g | 30 g |
| Fiber | n/a | n/a |
| Sugars | n/a | n/a |
| Sodium | 500 mg | 500 mg |
Product details
- Barcode
- 8059020407193
- Label serving
- 5 PIECES (30 g)
- Category
- Biscuits and cakes
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wheat Crackers, Soy Sauce Ramen Wei Lih Food Industrial Co. Ltd | 533 | 10 g | 60 g | 26.7 g |
| Lance, toast chee, xtra fulls crackers, peanut butter, peanut butter Lance | 533 | 11.8 g | 53.2 g | 29.6 g |
| Lance, toast chee, xtra fulls crackers, peanut butter, peanut butter Lance | 533 | 11.8 g | 53.2 g | 29.6 g |
| Peanut butter mini sandwich crackers, peanut butter Market Pantry | 533 | 6.7 g | 60 g | 30 g |
| Organic sandwich crackers Horizon Organic | 533 | 10 g | 53.3 g | 30 g |
| Organic peanut butter sandwich crackers Horizon Organic | 533 | 6.7 g | 56.7 g | 30 g |
| Japanese Rice Cracker Jfc | 533 | 6.7 g | 56.7 g | 33.3 g |
| Lotus Biscoff & Go Cookie Butter and Breadsticks Lotus | 533 | 4.4 g | 62.2 g | 28.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tarallini with hot pepper?
100 g of Tarallini with hot pepper has 533 kcal. Serving, 5 pieces, 30 g (30 g): about 160 kcal.
How much protein is in Tarallini with hot pepper?
Tarallini with hot pepper contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 5 pieces, 30 g (30 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 7.1 g).
How many carbs are in Tarallini with hot pepper?
Tarallini with hot pepper has 56.7 g of total carbohydrates per 100 g.
How much fat is in Tarallini with hot pepper?
Tarallini with hot pepper contains 30 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).
How much sodium is in Tarallini with hot pepper?
100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8059020407193. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
- USDA FoodData Central: Branded Foods, record 593845. License: CC0 1.0 (U.S. public domain). Source record dated September 6, 2018. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.