Spa王 ご褒美パスタ 厚切りベーコンの明太カルボナーラ
Packaged product Other Foods 日清食品
Spa王 ご褒美パスタ 厚切りベーコンの明太カルボナーラ contains 145 kcal per 100 g. A serving, 303 g (303 g) provides about 439 kcal.
Roughly 53% of its calories come from carbohydrates, with 33% from fat and 14% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 145 kcal | |
| Total fat L | 5.3 g | 7% |
| Saturated fat | not reported | |
| Sodium L | 428 mg | 19% |
| Total carbohydrates L | 19.3 g | 7% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 53%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gbelow the median for other foods (median 7 g)
- Fat5.3 gbelow the median for other foods (median 6.5 g)
- Sodium428 mgabove the median for other foods (median 240 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 日清食品
- Barcode
- 4548779735090
- Label serving
- 303 g
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Melanzane a filetti in olio di girasole Consilia | 145 | 0.5 g | 2 g | 14 g |
| Teriyaki Bowl Wild Blue | 145 | 6.4 g | 26.3 g | 1.3 g |
| Riz cantonais France asia | 145 | 4 g | 20 g | 9.1 g |
| Grillfackeln Grillmeister | 145 | 19 g | 1.8 g | 6 g |
| Mon escalope milanaise Royal Bernard | 145 | 18 g | 15 g | 0.9 g |
| Lomo de vaca Vacuno | 145 | 23 g | 0.5 g | 5.7 g |
| Gold seas salpicao Gold Seas | 145 | 17.5 g | 10 g | 3.8 g |
| Kesar Pista Kulfi Vadilal | 145 | 3.2 g | 13.8 g | 8.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spa王 ご褒美パスタ 厚切りベーコンの明太カルボナーラ?
100 g of Spa王 ご褒美パスタ 厚切りベーコンの明太カルボナーラ has 145 kcal. Serving, 303 g (303 g): about 439 kcal.
How much protein is in Spa王 ご褒美パスタ 厚切りベーコンの明太カルボナーラ?
Spa王 ご褒美パスタ 厚切りベーコンの明太カルボナーラ contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 15.2 g in serving, 303 g (303 g). About 14% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).
How many carbs are in Spa王 ご褒美パスタ 厚切りベーコンの明太カルボナーラ?
Spa王 ご褒美パスタ 厚切りベーコンの明太カルボナーラ has 19.3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spa王 ご褒美パスタ 厚切りベーコンの明太カルボナーラ?
Spa王 ご褒美パスタ 厚切りベーコンの明太カルボナーラ contains 5.3 g of fat per 100 g.
How much sodium is in Spa王 ご褒美パスタ 厚切りベーコンの明太カルボナーラ?
100 g contains 428 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 28, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4548779735090. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2024. Imported November 8, 2026.
Last updated: . Source description: "Spa王 ご褒美パスタ 厚切りベーコンの明太カルボナーラ". Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.