Sorting hat

Packaged product Sweets and Desserts Witor's

Sorting hat contains 568 kcal per 100 g. A serving, 1 pcs, 12.5 g (12.5 g) provides about 71 kcal.

Roughly 57% of its calories come from fat, with 39% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (566 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sorting hat by Witor's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
568kcal per 100 g
5.9 gprotein
56 gcarbohydrates
36 gfat
71kcal in serving, 1 pcs, 12.5 g (12.5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 568 kcal
Total fat L 36 g 46%
Saturated fat L 28 g 140%
Sodium L 75 mg 3%
Total carbohydrates L 56 g 20%
Dietary fiber not reported
Total sugars L 55 g
Added sugars L 45.1 g 90%
Protein L 5.9 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 39%Fat: 57%568kcal / 100 g
  • Protein 4%
  • Carbohydrates 39%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.9 gin the lowest quarter of sweets and desserts (median 8.6 g)
  • Sugars55 gin the top quarter of sweets and desserts (median 53.3 g)
  • Fat36 gin the top quarter of sweets and desserts (median 35 g)
  • Saturated fat28 gin the top quarter of sweets and desserts (median 22.6 g)
  • Sodium75 mgin the lowest quarter of sweets and desserts (median 125 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Witor's
Barcode
8003535089054
Quantity
100 g
Label serving
1 pcs (12.5 g)
Category
Candy chocolate bars filled with a dairy cream
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

milchschokoladen 40% (Zucker, Kakaobutter, Vollmilchpulver, Kakaomasse, Emulgator: Sojalecithin, Aroma), Zucker, pflanzliche Fette (Kokos, Palmkern), Magermilchpulver 9,2%, Brausefüllung 4% (Zucker, Glukosesirup, Kakaobutter, Laktose, Backtriebmittel: Äpfelsäure, Füllstoff: E141, E160c, E120; Kohlendioxid), Butterreinfett, Emulgator: Sojalecithin, Aromen. Kann Spuren von Schalenfrüchten, Ei und Gluten enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterGlucose syrup

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Chocolat au lait avec fourrage au lait 16 barres Kinder 566 8.7 g 53.5 g 35 g
Kinder Chocolat - 4 batônnets Kinder 566 8.7 g 53.5 g 35 g
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Kinder Schokolade Kinder 566 8.7 g 53.5 g 35 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sorting hat?

100 g of Sorting hat has 568 kcal. Serving, 1 pcs, 12.5 g (12.5 g): about 71 kcal.

How much protein is in Sorting hat?

Sorting hat contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value), or 0.74 g in serving, 1 pcs, 12.5 g (12.5 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 8.6 g).

How many carbs are in Sorting hat?

Sorting hat has 56 g of total carbohydrates per 100 g, including 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sorting hat?

Sorting hat contains 36 g of fat per 100 g, of which 28 g is saturated (140% of the Daily Value).

How much sodium is in Sorting hat?

100 g contains 75 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 17, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8003535089054. License: ODbL 1.0 (Open Food Facts). Source record dated October 17, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.