Snapps mozzarella sticks

Packaged product Other Foods Snapps

Snapps mozzarella sticks contains 317 kcal per 100 g. A serving, 1 o, 82 g (82 g) provides about 260 kcal.

Roughly 45% of its calories come from carbohydrates, with 41% from fat and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 16% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Snapps mozzarella sticks by Snapps, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
317kcal per 100 g
11 gprotein
36.6 gcarbohydrates
14.6 gfat
260kcal in serving, 1 o, 82 g (82 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 317 kcal
Total fat L 14.6 g 19%
Saturated fat L 4.9 g 24%
Trans fat L 0 g
Cholesterol L 18 mg 6%
Sodium L 598 mg 26%
Total carbohydrates L 36.6 g 13%
Dietary fiber L 1.2 g 4%
Total sugars L 1.2 g
Added sugars L 0 g 0%
Protein L 11 g 22%
Vitamin D L 0 µg0%
Calcium L 213 mg16%
Iron L 1.2 mg7%
Potassium L 105 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 45%Fat: 41%317kcal / 100 g
  • Protein 14%
  • Carbohydrates 45%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium16%Iron7%Potassium2%Vitamin D0%

Nutritional insights

  • Protein11 gabove the median for other foods (median 7 g)
  • Fiber1.2 gbelow the median for other foods (median 1.9 g)
  • Sugars1.2 gbelow the median for other foods (median 3.4 g)
  • Fat14.6 gabove the median for other foods (median 6.5 g)
  • Saturated fat4.9 gabove the median for other foods (median 1.9 g)
  • Sodium598 mgin the top quarter of other foods (median 240 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 317 kcal317 kcal
Protein 11 g11 g
Carbohydrates 36.6 g36.6 g
Fat 14.6 g14.6 g
Fiber 1.2 g1.2 g
Sugars 1.2 g1.2 g
Sodium 598 mg598 mg

Product details

Brand
Snapps
Barcode
0743002740535
Quantity
12 oz
Label serving
1 o (82 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Snapps mozzarella sticks?

100 g of Snapps mozzarella sticks has 317 kcal. Serving, 1 o, 82 g (82 g): about 260 kcal.

Is Snapps mozzarella sticks high in protein?

Snapps mozzarella sticks contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 9 g in serving, 1 o, 82 g (82 g). About 14% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).

How many carbs are in Snapps mozzarella sticks?

Snapps mozzarella sticks has 36.6 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.2 g of sugars.

How much fat is in Snapps mozzarella sticks?

Snapps mozzarella sticks contains 14.6 g of fat per 100 g, of which 4.9 g is saturated (24% of the Daily Value).

What vitamins and minerals does Snapps mozzarella sticks contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Snapps mozzarella sticks?

100 g contains 598 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 29, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2655131. License: CC0 1.0 (U.S. public domain). Source record dated September 28, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0743002740535. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.