Smac

Packaged product Other Foods Unox

Smac contains 158 kcal per 100 g. A serving, 250 g (250 g) provides about 395 kcal.

Roughly 57% of its calories come from fat, with 28% from protein and 16% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

158kcal per 100 g
11 gprotein
6.2 gcarbohydrates
10 gfat
395kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 158 kcal
Total fat L 10 g 13%
Saturated fat L 3.6 g 18%
Sodium L 1,800 mg 78%
Total carbohydrates L 6.2 g 2%
Dietary fiber L 0.5 g 2%
Total sugars L 0.5 g
Added sugars L 0.5 g 1%
Protein L 11 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 16%Fat: 57%158kcal / 100 g
  • Protein 28%
  • Carbohydrates 16%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gabove the median for other foods (median 7 g)
  • Fiber0.5 gbelow the median for other foods (median 1.9 g)
  • Sugars0.5 gin the lowest quarter of other foods (median 3.4 g)
  • Fat10 gabove the median for other foods (median 6.5 g)
  • Saturated fat3.6 gabove the median for other foods (median 1.9 g)
  • Sodium1,800 mgin the top quarter of other foods (median 240 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Unox
Barcode
8720182301499
Label serving
250 g
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Varkensvlees 34%, kipseparatorvlees 33%, water, aardappelzetmeel, zout, specerijen, stabilisator (E450, E451), suiker, antioxidant E301, natuurlijk aroma, specerij-extracten, conserveermiddel E250

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

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Mild Guacamole On The Go Packs First Street 158 1.8 g 10.5 g 12.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Smac?

100 g of Smac has 158 kcal. Serving, 250 g (250 g): about 395 kcal.

Is Smac high in protein?

Smac contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 27.5 g in serving, 250 g (250 g). About 28% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).

How many carbs are in Smac?

Smac has 6.2 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Smac?

Smac contains 10 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

How much sodium is in Smac?

100 g contains 1,800 mg of sodium, 78% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8720182301499. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.