Salted Macadamia

Packaged product Spices, Herbs and Condiments Doitung

Salted Macadamia contains 767 kcal per 100 g. A serving, 30 g (30 g) provides about 230 kcal.

Roughly 90% of its calories come from fat, with 7% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

767kcal per 100 g
6.7 gprotein
13.3 gcarbohydrates
76.7 gfat
230kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 767 kcal
Total fat L 76.7 g 98%
Saturated fat L 13.3 g 67%
Sodium L 200 mg 9%
Total carbohydrates L 13.3 g 5%
Dietary fiber not reported
Total sugars not reported
Protein L 6.7 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 7%Fat: 90%767kcal / 100 g
  • Protein 3%
  • Carbohydrates 7%
  • Fat 90%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.7 gabove the median for spices, herbs and condiments (median 6.1 g)
  • Fat76.7 gin the top quarter of spices, herbs and condiments (median 9 g)
  • Saturated fat13.3 gin the top quarter of spices, herbs and condiments (median 2.7 g)
  • Sodium200 mgbelow the median for spices, herbs and condiments (median 400 mg)
  • Protein per 100 kcal0.87 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Doitung
Barcode
8855263000838
Label serving
30 g
Category
Spices, Herbs and Condiments

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Italian Herb Macadamias Fairprice 765 7.5 g 14 g 75.5 g
Dark Sea Salt Caramel Helen Grace Chocolates 772 3.5 g 54.4 g 21.1 g
Hyvee Pecan Halves Salted And Roasted Hyvee 758 9.1 g 15.2 g 72.7 g
Condiment à base de beurre et truffe blanche d’été Le comptoir d’Alba 779 0.4 g 0.5 g 86.1 g
Australian Salted Macadamias Woolworths 755 9.4 g 4.8 g 77.2 g
Økologisk Macadamia, Ristet & Saltet Nøtteblanderen 754 8 g 5 g 76 g
Roasted No Salt Macadamias Naturalee 753 7.4 g 16.1 g 73.2 g
Røros Smør Økologisk 1% Havsalt 200g RØROSMEIERIET AS 782 0.8 g 0.1 g 87 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8855263000838. License: ODbL 1.0 (Open Food Facts). Source record dated August 21, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salted Macadamia?

100 g of Salted Macadamia has 767 kcal. Serving, 30 g (30 g): about 230 kcal.

How much protein is in Salted Macadamia?

Salted Macadamia contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 3% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 6.1 g).

How many carbs are in Salted Macadamia?

Salted Macadamia has 13.3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salted Macadamia?

Salted Macadamia contains 76.7 g of fat per 100 g, of which 13.3 g is saturated (67% of the Daily Value).

How much sodium is in Salted Macadamia?

100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 21, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.