Salsa de tomate

Packaged product Other Foods La constancia

Salsa de tomate contains 107 kcal per 100 g. A serving, 1 spoon, 15 g (15 g) provides about 16 kcal.

Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

107kcal per 100 g
2 gprotein
25.3 gcarbohydrates
0 gfat
16kcal in serving, 1 spoon, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 847 mg 37%
Total carbohydrates L 25.3 g 9%
Dietary fiber L 0.67 g 2%
Total sugars L 24 g
Added sugars L 24 g 48%
Protein L 2 g 4%
Calcium L 28 mg2%
Iron L 0.4 mg2%
Zinc L 0.53 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 93%107kcal / 100 g
  • Protein 7%
  • Carbohydrates 93%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zinc5%Iron2%Calcium2%

Nutritional insights

  • Protein2 gin the lowest quarter of other foods (median 7.4 g)
  • Fiber0.67 gbelow the median for other foods (median 1.8 g)
  • Sugars24 gin the top quarter of other foods (median 3.2 g)
  • Fat0 gin the lowest quarter of other foods (median 6.6 g)
  • Sodium847 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
La constancia
Barcode
7702097148643
Quantity
190 g
Label serving
1 spoon (15 g)
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mini Empanadas - Boeuf 100% pâte de maïs Chez Carlos 107 5.3 g 18.7 g 1.3 g
Dal Tadka Minute Khana 107 3.3 g 12 g 5.3 g
Balsamic Vinaigrette Silver Leaf 107 0.67 g 26.7 g 0 g
Navratan Korma Mother's Recipe 107 2.7 g 12 g 5.3 g
Pomegranate Aril KIMAYE 107 2.3 g 29.7 g 1.6 g
Sardinas en salsa de tomate Portola 107 12 g 3.7 g 5 g
kumis Castilac 107 3 g 10 g 3 g
Kimchi-Cucumber & Chive YIYORI 107 5.3 g 10.7 g 5.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7702097148643. License: ODbL 1.0 (Open Food Facts). Source record dated August 11, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salsa de tomate?

100 g of Salsa de tomate has 107 kcal. Serving, 1 spoon, 15 g (15 g): about 16 kcal.

How much protein is in Salsa de tomate?

Salsa de tomate contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 0.3 g in serving, 1 spoon, 15 g (15 g). About 7% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in Salsa de tomate?

Salsa de tomate has 25.3 g of total carbohydrates per 100 g, including 0.67 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsa de tomate?

Salsa de tomate contains 0 g of fat per 100 g.

How much sodium is in Salsa de tomate?

100 g contains 847 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 11, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.