Salmon

Packaged product Fish and Seafood Delhaize

Salmon contains 163 kcal per 100 g. A serving, 100 g (100 g) provides about 163 kcal.

Roughly 51% of its calories come from protein, with 47% from fat and 1% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 190 kcal per 100 g across 649 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salmon by Delhaize, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
163kcal per 100 g
21 gprotein
0.5 gcarbohydrates
8.6 gfat
163kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 163 kcal
Total fat L 8.6 g 11%
Saturated fat L 2.1 g 11%
Sodium L 0.13 mg 0%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber L 0.5 g 2%
Total sugars not reported
Added sugars L 0 g 0%
Protein L 21 g 42%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 51%Carbohydrates: 1%Fat: 47%163kcal / 100 g
  • Protein 51%
  • Carbohydrates 1%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gabove the median for fish and seafood (median 20 g)
  • Fiber0.5 gin the top quarter of fish and seafood (median 0.13 g)
  • Fat8.6 gbelow the median for fish and seafood (median 11.8 g)
  • Saturated fat2.1 gabove the median for fish and seafood (median 2 g)
  • Sodium0.13 mgin the lowest quarter of fish and seafood (median 440 mg)
  • Protein per 100 kcal12.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delhaize
Barcode
2208372009128
Label serving
100 g
Category
Salmons
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Atlantische zalm* (Salmo salar) (VIS) 100% *Biologische landbouw

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Kodiak Wildlachs Graved Friedrichs 163 26 g 1.4 g 4.8 g
Filetti Di Salmone Al Naturale CONNOISSEUR seafood collection 163 16 g 0 g 11 g
Sockeye salmon Sainsbury's 163 23.5 g 0.5 g 6.5 g
Farm Raised Atlantic Salmon Kirkland Signature 163 18.9 g 0 g 10.2 g
Saumon société sauvage du Pacifique Selection 164 21.8 g 0 g 8.2 g
Saumon atlantique sauce beurre citron Ocean Sea 164 11.5 g 2.6 g 11.9 g
Saumon mariné façon Gravlax Monoprix 162 21 g 0.6 g 8.3 g
Filetti di salmone al naturale PescaRe 162 18.8 g 0 g 9.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2208372009128. License: ODbL 1.0 (Open Food Facts). Source record dated April 29, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salmon?

100 g of Salmon has 163 kcal. Serving, 100 g (100 g): about 163 kcal.

Is Salmon high in protein?

Salmon contains 21 g of protein per 100 g (42% of the 50 g Daily Value), or 21 g in serving, 100 g (100 g). About 51% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 20 g).

How many carbs are in Salmon?

Salmon has 0.5 g of total carbohydrates per 100 g, including 0.5 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salmon?

Salmon contains 8.6 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

How much sodium is in Salmon?

100 g contains 0.13 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 29, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.