Rozenbotteljam

Packaged product Sweets and Desserts Roosvicee

Rozenbotteljam contains 285 kcal per 100 g. A serving, 15 gram (15 g) provides about 43 kcal.

Roughly 96% of its calories come from carbohydrates, with 3% from protein and 1% from fat (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 212 kcal per 100 g across 1,130 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rozenbotteljam by Roosvicee, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
285kcal per 100 g
1.8 gprotein
62 gcarbohydrates
0.3 gfat
43kcal in serving, 15 gram (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 285 kcal
Total fat L 0.3 g 0.4%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 62 g 23%
Dietary fiber not reported
Total sugars not reported
Added sugars L 50.6 g 101%
Protein L 1.8 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 96%Fat: 1%285kcal / 100 g
  • Protein 3%
  • Carbohydrates 96%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.8 gin the top quarter of sweets and desserts (median 0.5 g)
  • Fat0.3 gabove the median for sweets and desserts (median 0.15 g)
  • Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Roosvicee
Barcode
8710496977251
Quantity
340 gram
Label serving
15 gram
Category
Jams
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Suiker, rozenbottels (50%), voedingszuur (citroenzuur), geleermiddel (pectine), vitamine C. Bereid met 50g vruchten per 100g. Totaalgehalte aan suikers: 62g per 100g.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Figue et noix Charles Antona 285 1.5 g 62 g 3 g
Savia de palma de la Gomera Royal Palm 284 2 g 71 g 1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rozenbotteljam?

100 g of Rozenbotteljam has 285 kcal. Serving, 15 gram (15 g): about 43 kcal.

How much protein is in Rozenbotteljam?

Rozenbotteljam contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value), or 0.27 g in serving, 15 gram (15 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0.5 g).

How many carbs are in Rozenbotteljam?

Rozenbotteljam has 62 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rozenbotteljam?

Rozenbotteljam contains 0.3 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated June 24, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710496977251. License: ODbL 1.0 (Open Food Facts). Source record dated June 24, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.