Rival Whey Isolate Chocolate

Packaged product Sweets and Desserts Rival

Rival Whey Isolate Chocolate contains 364 kcal per 100 g. A serving, 1 scoop, 33 g (33 g) provides about 120 kcal.

Roughly 82% of its calories come from protein, with 10% from carbohydrates and 8% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 33% of the Daily Value for calcium, 17% of the Daily Value for iron and 15% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rival Whey Isolate Chocolate by Rival, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
72.7 gprotein
9.1 gcarbohydrates
3 gfat
120kcal in serving, 1 scoop, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 3 g 4%
Saturated fat L 1.5 g 8%
Trans fat L 0 g
Cholesterol L 90.9 mg 30%
Sodium L 576 mg 25%
Total carbohydrates L 9.1 g 3%
Dietary fiber L 3 g 11%
Total sugars L 3 g
Added sugars L 0 g 0%
Protein L 72.7 g 145%
Vitamin D L 0 µg0%
Calcium L 424 mg33%
Iron L 3 mg17%
Potassium L 727 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 82%Carbohydrates: 10%Fat: 8%364kcal / 100 g
  • Protein 82%
  • Carbohydrates 10%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium33%Iron17%Potassium15%Vitamin D0%

Nutritional insights

  • Protein72.7 gin the top quarter of sweets and desserts (median 5.6 g)
  • Fiber3 gabove the median for sweets and desserts (median 2 g)
  • Sugars3 gin the lowest quarter of sweets and desserts (median 21.6 g)
  • Fat3 gin the lowest quarter of sweets and desserts (median 13.5 g)
  • Saturated fat1.5 gbelow the median for sweets and desserts (median 5.6 g)
  • Sodium576 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rival
Barcode
0807156004582
Label serving
1 scoop (33 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rival Whey Isolate Chocolate?

100 g of Rival Whey Isolate Chocolate has 364 kcal. Serving, 1 scoop, 33 g (33 g): about 120 kcal.

Is Rival Whey Isolate Chocolate high in protein?

Rival Whey Isolate Chocolate contains 72.7 g of protein per 100 g (145% of the 50 g Daily Value), or 24 g in serving, 1 scoop, 33 g (33 g). About 82% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.6 g).

How many carbs are in Rival Whey Isolate Chocolate?

Rival Whey Isolate Chocolate has 9.1 g of total carbohydrates per 100 g, including 3 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rival Whey Isolate Chocolate?

Rival Whey Isolate Chocolate contains 3 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

What vitamins and minerals does Rival Whey Isolate Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (33% DV), iron (17% DV) and potassium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rival Whey Isolate Chocolate?

100 g contains 576 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 6, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0807156004582. License: ODbL 1.0 (Open Food Facts). Source record dated September 6, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.