Regilait
Packaged product Sweets and Desserts Regilait
Regilait contains 329 kcal per 100 g.
Roughly 68% of its calories come from carbohydrates, with 22% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (325 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 329 kcal | |
| Total fat L | 8.1 g | 10% |
| Saturated fat L | 4.8 g | 24% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 55 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.1 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 68%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.1 gin the top quarter of sweets and desserts (median 7.4 g)
- Fiber1.9 gin the top quarter of sweets and desserts (median 0 g)
- Sugars55 gin the lowest quarter of sweets and desserts (median 56.1 g)
- Fat8.1 gabove the median for sweets and desserts (median 8 g)
- Saturated fat4.8 gbelow the median for sweets and desserts (median 5.1 g)
- Sodium80 mgin the lowest quarter of sweets and desserts (median 100 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Regilait
- Barcode
- 3043936011037
- Quantity
- 300g
- Category
- Evaporated milks with sugar
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
业 ROS 13-04-20 du Cait, du sucre, du cacao et Rien d'autre ! yaourts desserts ** T Fabri que 1 en France tartines gourmandise Du bon tait collecte avec soin dans nos coopératives laitières Françaises Lait Concentré Sucré Goût Chocolat Ingrédients: lait entier (Origine: France), sucre (44%), cacal en poudre (3%). Poudre de cacao fabriquée en France avec des fèves de cacao d'origine hors UE. Valeurs nutritionnelles pour 100 g Energie 1388 kJ/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Condensed milk Belbake | 328 | 7.4 g | 55.6 g | 8 g |
| Dutch Lady Dutch Lady | 328 | 7.4 g | 55.6 g | 8 g |
| Nestlé - Lait concentré sucré Nestlé | 326 | 7.4 g | 56 g | 8 g |
| Dolilait lait concentré sucré Leader Price | 325 | 6.9 g | 56.4 g | 8 g |
| Lait Concentré Sucré Nestlé | 325 | 7.3 g | 56 g | 8 g |
| Le Lait Concentré Sucré P'tit Gourmand | 325 | 7 g | 56.1 g | 8.1 g |
| Lait concentré sucré Vanoise | 325 | 6.9 g | 56.4 g | 8 g |
| Le Lait procom international | 325 | 7 g | 56.1 g | 8.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3043936011037. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.