Reeses
Packaged product Other Foods Reese's
Reeses contains 508 kcal per 100 g.
Roughly 49% of its calories come from fat, with 44% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 508 kcal | |
| Total fat L | 28.6 g | 37% |
| Saturated fat L | 11.4 g | 57% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 58.5 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 53.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.8 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 44%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.8 gabove the median for other foods (median 6.9 g)
- Sugars53.5 gin the top quarter of other foods (median 3.5 g)
- Fat28.6 gin the top quarter of other foods (median 6.4 g)
- Saturated fat11.4 gin the top quarter of other foods (median 1.9 g)
- Sodium300 mgabove the median for other foods (median 236 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Reese's
- Barcode
- 5025820004101
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MALTITOL, PEANUTS, COCOA BUTTER, CHOCOLATE, LACTITOL (MILK), CELLULOSE GEL, POLYDEXTROSE, VEGETABLE OIL (PEANUT OIL, PALM KERNEL OIL, PALM OIL), MILK FAT, CONTAINS 2% OR LESS OF: CREAM (MILK), SALT, LECITHIN (SOY), SODIUM CASEINATE (MILK), NATURAL & ARTIFICIAL FLAVOR. PGPR. SUCRALOSE, TBHQ & CITRIC ACID (TO MAINTAIN FRESHNESS). OD CONTAINS: PEANUTS, MILK, SOY. ADDS A NEGLIGIBLE AMOUNT OF SUGAR
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Sable beaufort Michel et Augustin | 508 | 9 g | 51 g | 28 g |
| Nestle munchies Nestle | 508 | 4.3 g | 61.5 g | 26.7 g |
| Mc VITIE'S McVitie's | 508 | 5.9 g | 60.3 g | 26.2 g |
| Fudge Marks And Spencer | 508 | 1.3 g | 69.1 g | 25.2 g |
| Gaudrioles Les Gaudélices | 508 | 7.1 g | 67.6 g | 23 g |
| Langue De chat Ishiya | 508 | 8.3 g | 48.3 g | 31.7 g |
| Modilac expert modilac | 508 | 11 g | 55 g | 26 g |
| Mini Cheddars Jacobs | 508 | 9.1 g | 53.2 g | 28.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Reeses?
100 g of Reeses has 508 kcal.
How much protein is in Reeses?
Reeses contains 9.8 g of protein per 100 g (20% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other other foods, that is above the median (median 6.9 g).
How many carbs are in Reeses?
Reeses has 58.5 g of total carbohydrates per 100 g, including 53.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Reeses?
Reeses contains 28.6 g of fat per 100 g, of which 11.4 g is saturated (57% of the Daily Value).
How much sodium is in Reeses?
100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 7, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5025820004101. License: ODbL 1.0 (Open Food Facts). Source record dated August 7, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.