Reduced Fat Milk

Packaged product Dairy and Eggs MOUNTAIN DAIRY

Reduced Fat Milk contains 54 kcal per 100 ml. A typical serving of 8 OZA (240 ml) provides about 130 kcal.

Roughly 40% of its calories come from carbohydrates, with 32% from fat and 28% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 250 kcal per 100 g across 40,486 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

54kcal per 100 ml
3.8 gprotein
5.4 gcarbohydrates
1.9 gfat
130kcal in 8 OZA (240 ml)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 54 kcal
Total fat L 1.9 g 2%
Saturated fat L 1.5 g 7%
Trans fat L 0 g
Cholesterol L 8 mg 3%
Sodium L 42 mg 2%
Total carbohydrates L 5.4 g 2%
Dietary fiber L 0 g 0%
Total sugars L 5 g
Protein L 3.8 g 8%
Calcium L 104 mg8%
Iron L 0 mg0%
Potassium L 146 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 40%Fat: 32%54kcal / 100 ml
  • Protein 28%
  • Carbohydrates 40%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Calcium8%Potassium3%Iron0%

Nutritional insights

  • Protein3.8 gbelow the median for dairy and eggs (median 8.5 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.5 g)
  • Sugars5 gabove the median for dairy and eggs (median 3.6 g)
  • Fat1.9 gin the lowest quarter of dairy and eggs (median 10.5 g)
  • Saturated fat1.5 gin the lowest quarter of dairy and eggs (median 4.5 g)
  • Sodium42 mgin the lowest quarter of dairy and eggs (median 243 mg)
  • Protein per 100 kcal6.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L17 IU
Other components (1)
Vitamin A, IU L208 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 ml Open Food FactsUSDA Branded
Calories 54.2 kcal54 kcal
Protein 3.8 g3.8 g
Carbohydrates 5.4 g5.4 g
Fat 1.9 g1.9 g
Fiber 0 g0 g
Sugars 5 g5 g
Sodium 41.7 mg42 mg

Product details

Brand
MOUNTAIN DAIRY
Barcode
0011110906496
Label serving
8 OZA
Category
Milk

Ingredients

MILK, SKIM MILK, VITAMIN A PALMITATE, VITAMIN D3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Reduced Fat Milk PROMISED LAND DAIRY 54 3.8 g 5 g 2.1 g
Organic Reduced Fat Milk WILD OATS MARKETPLACE 54 4.2 g 5.4 g 2.1 g
1% Low Fat Milk FIRST STREET 54 4.6 g 6.7 g 1 g
2% - Reduced Fat Milk WORKING COWS DAIRY 54 3.3 g 5.4 g 2.1 g
2% Reduced Fat Milk DEBACKER FAMILY DAIRY 54 3.3 g 5 g 2.1 g
2% Reduced Fat Milk ALABAMA'S ORGANIC 54 3.3 g 5.4 g 2.1 g
Fat Free Milk, Chocolate ANDERSON ERICKSON DAIRY 54 3.3 g 10 g 0 g
Icy Cold Fat Free Milk, Strawberry ANDERSON ERICKSON 54 3.3 g 9.6 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Reduced Fat Milk?

100 ml of Reduced Fat Milk has 54 kcal. 8 OZA (240 ml): about 130 kcal.

How much protein is in Reduced Fat Milk?

Reduced Fat Milk contains 3.8 g of protein per 100 ml (8% of the 50 g Daily Value), or 9 g in 8 OZA (240 ml). About 28% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8.5 g).

How many carbs are in Reduced Fat Milk?

Reduced Fat Milk has 5.4 g of total carbohydrates per 100 ml, including 0 g of fiber and 5 g of sugars.

How much fat is in Reduced Fat Milk?

Reduced Fat Milk contains 1.9 g of fat per 100 ml, of which 1.5 g is saturated (7% of the Daily Value).

How much sodium is in Reduced Fat Milk?

100 ml contains 42 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 18, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110906496. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2022. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2426327. License: CC0 1.0 (U.S. public domain). Source record dated June 18, 2021. Imported November 6, 2026.

Last updated: . Source description: "REDUCED FAT MILK". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.