Ranch Dip
Packaged product Soups and Sauces SPRINGFIELD
Ranch Dip contains 367 kcal per 100 g. A typical serving of 2 Tbsp (30 g) provides about 110 kcal.
Roughly 89% of its calories come from fat, with 7% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 125 kcal per 100 g across 1,859 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 36.7 g | 47% |
| Saturated fat L | 8.3 g | 42% |
| Trans fat L | 0 g | |
| Cholesterol L | 17 mg | 6% |
| Sodium L | 500 mg | 22% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.3 g | |
| Protein L | 3.3 g | 7% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 67 mg | 5% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 7%
- Fat 89%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.3 gabove the median for soups and sauces (median 2.6 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 1.5 g)
- Fat36.7 gin the top quarter of soups and sauces (median 6.7 g)
- Saturated fat8.3 gin the top quarter of soups and sauces (median 0 g)
- Sodium500 mgabove the median for soups and sauces (median 495 mg)
- Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Product details
- Brand
- SPRINGFIELD
- Barcode
- 0041380550518
- Label serving
- 2 Tbsp
- Category
- Dips & Salsa
Ingredients
WATER, SOYBEAN OIL, SKIM MILK, HYDROGENATED COCONUT OIL (WITH CORN AND/OR SAFFLOWER OIL), DISTILLED VINEGAR, EGG YOLKS, LESS THAN 2% OF PARTIALLY HYDROGENATED SOYBEAN OIL, BUTTERMILK, WHEY SALT, SPICES, DISODIUM PHOSPHATE, DEHYDRATED ONION, GARLIC POWDER, MONOSODIUM GLUTAMATE, SUGAR, SODIUM CASEINATE (A MILK DERIVATIVE), SOY PROTEIN ISOLATE, MONO AND DIGLYCERIDES, LOCUST BEAN GUM, GELATIN, XANTHAN GUM NATURAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE, LACTIC ACID.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spinach Dip FIRST STREET | 367 | 3.3 g | 3.3 g | 36.7 g |
| Dill Dip CHUCK AND DAVE'S | 367 | 3.3 g | 6.7 g | 36.7 g |
| Homestyle Ranch Dip OC SALSA RICA | 367 | 3.3 g | 6.7 g | 36.7 g |
| Delicioso, Ranch Dip DELICIOSO | 367 | 0 g | 10 g | 36.7 g |
| Caramelized Onion & Herb Hummus FOOD SHOULD TASTE GOOD | 367 | 10 g | 33.3 g | 20 g |
| Maple Bourbon Caramel Sauce, Maple Bourbon Caramel CHRISTOPHER ELBOW CHOCOLATES | 367 | 0 g | 56.7 g | 23.3 g |
| Cajeta Soft Camrale Spread, Cajeta MI DULCE MEXICO | 367 | 3.3 g | 80 g | 3.3 g |
| Key West Style Smoked Fish Dip, Key West Style INLAND MARKET PREMIUM FOODS | 367 | 13.3 g | 3.3 g | 33.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ranch Dip?
100 g of Ranch Dip has 367 kcal. 2 Tbsp (30 g): about 110 kcal.
How much protein is in Ranch Dip?
Ranch Dip contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in 2 Tbsp (30 g). About 4% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.6 g).
How many carbs are in Ranch Dip?
Ranch Dip has 6.7 g of total carbohydrates per 100 g, including 0 g of fiber and 3.3 g of sugars.
How much fat is in Ranch Dip?
Ranch Dip contains 36.7 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).
How much sodium is in Ranch Dip?
100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated March 4, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2071853. License: CC0 1.0 (U.S. public domain). Source record dated March 4, 2021. Imported November 6, 2026.
Last updated: . Source description: "RANCH DIP". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.