Pulled Chicken

Packaged product Meals and Dishes Tabay

Pulled Chicken contains 147 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 147 kcal.

Roughly 59% of its calories come from protein, with 39% from fat and 2% from carbohydrates (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (157 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pulled Chicken by Tabay, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
147kcal per 100 g
22 gprotein
0.6 gcarbohydrates
6.5 gfat
147kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 147 kcal
Total fat L 6.5 g 8%
Saturated fat L 1.9 g 10%
Sodium L 590 mg 26%
Total carbohydrates L 0.6 g 0.2%
Dietary fiber not reported
Total sugars L 0.5 g
Protein L 22 g 44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 59%Carbohydrates: 2%Fat: 39%147kcal / 100 g
  • Protein 59%
  • Carbohydrates 2%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22 gin the top quarter of meals and dishes (median 10.5 g)
  • Sugars0.5 gin the lowest quarter of meals and dishes (median 1.2 g)
  • Fat6.5 gbelow the median for meals and dishes (median 6.8 g)
  • Saturated fat1.9 gbelow the median for meals and dishes (median 2.1 g)
  • Sodium590 mgin the top quarter of meals and dishes (median 368 mg)
  • Protein per 100 kcal15 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tabay
Barcode
3859894177056
Label serving
1 portion (100 g)
Category
poultry-meals
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Brochettes de poulet La Nouvelle Agriculture 148 18 g 1.1 g 7.7 g
Confit de canard et saucisses de Toulouse aux lentilles vertes Carrefour 148 10 g 8 g 8 g
Chicken Bacon Ranch Boston Market 146 8.4 g 13.8 g 6.2 g
ข้าวกะเพราไก่ s-p 149 6.8 g 22 g 3.7 g
suprême de volaille à la crème riz basmati est riz sauvage Monoprix 149 13 g 10 g 6.1 g
Filet de poylet tandoori Madern 149 8.9 g 16.2 g 5.4 g
Perdiz estofada a la Toledana La Abuela Cándida 150 21.8 g 4.7 g 4.8 g
ข้าวน้ำตกไก่ cp 150 9.5 g 26.5 g 0.75 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pulled Chicken?

100 g of Pulled Chicken has 147 kcal. Serving, 1 portion, 100 g (100 g): about 147 kcal.

Is Pulled Chicken high in protein?

Pulled Chicken contains 22 g of protein per 100 g (44% of the 50 g Daily Value), or 22 g in serving, 1 portion, 100 g (100 g). About 59% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10.5 g).

How many carbs are in Pulled Chicken?

Pulled Chicken has 0.6 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pulled Chicken?

Pulled Chicken contains 6.5 g of fat per 100 g, of which 1.9 g is saturated (10% of the Daily Value).

How much sodium is in Pulled Chicken?

100 g contains 590 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 12, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3859894177056. License: ODbL 1.0 (Open Food Facts). Source record dated May 12, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.